Red Cabbage & Corn Slaw
Red Cabbage & Corn Slaw

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, red cabbage & corn slaw. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Red Cabbage & Corn Slaw is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Red Cabbage & Corn Slaw is something that I’ve loved my entire life. They’re fine and they look wonderful.

Red cabbage with apples is a traditional German side dish for pork roast and other roasts, Christmas goose, turkey, and game. It tastes even better when reheated so I usually make it the day before. It is a staple on most people's home for Christmas dinner. Red cabbage is a nutrient-rich, cruciferous, or Brassica vegetable that's related to cauliflower and kale.

To get started with this recipe, we must first prepare a few components. You can cook red cabbage & corn slaw using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Red Cabbage & Corn Slaw:
  1. Take 300 g Red Cabbage *1/6 of large head
  2. Prepare 1 Carrot
  3. Prepare 1/2 teaspoon Salt
  4. Get 1/2 cup Corn Kernels *Frozen Kernels are fine
  5. Make ready Freshly Ground Black Pepper
  6. Prepare 1/2 tablespoon Sugar
  7. Make ready 4 tablespoons Japanese Mayonnaise
  8. Get 1 & 1/2 tablespoons Rice Vinegar

Red cabbage contains antioxidant-rich, immunity-boosting vitamin C, as well as many other important vitamins and minerals, including vitamin A and potassium. It is also low in calories and a good source of dietary fiber. What's the best way to cut red cabbage? To cut red cabbage, first rinse and remove any outer leaves that are wilted or dry.

Instructions to make Red Cabbage & Corn Slaw:
  1. Place thinly sliced Red Cabbage and Carrot in a mixing bowl. Add Salt, mix well, then set aside for 10 minutes.
  2. Add all other ingredients and mix to combine well.

What's the best way to cut red cabbage? To cut red cabbage, first rinse and remove any outer leaves that are wilted or dry. Oktoberfest Red Cabbage Four generations of our family have made this dish of red cabbage and apples, known as rotkohl ("red cabbage"). We love the tart and sweet flavors. —Diana Likes, Chandler, Arizona Red cabbage is a cruciferous vegetable and you may ask why is that important? well…this colorful vegetable is nutrient-packed full of vitamins, fiber, phytonutrients, and antioxidants. Red Cabbage is high in Vitamin C, Vitamin K, promotes a healthy gut and it also helps with inflammation.

So that’s going to wrap this up for this special food red cabbage & corn slaw recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!