Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, coleslaw. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Coleslaw is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Coleslaw is something which I have loved my whole life. They’re nice and they look wonderful.
When people think of coleslaw, they think of that bowl of soggy, shredded cabbage sitting at the end of the picnic table. Whisk together mayonnaise, vinegar, dijon mustard, sugar, and celery seed. Season with salt and pepper to taste. Add cabbage and carrots and mix to thoroughly combine.
To begin with this recipe, we have to prepare a few ingredients. You can have coleslaw using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Coleslaw:
- Take Half a head of lettuce shredded
- Take 1 carrot grated
- Make ready Pinch green capsicum
- Prepare 1/4 onion diced
- Take 1/4 cup mayonnaise
It's fast and easy to prepare and adds a light crispness to many of your favorite hearty dishes. Once you master this easy coleslaw recipe, it's easy to customize it with your favorite add-ins like spicy jalapenos, tart berries or crispy bacon bits for starters. Styles of Coleslaw Recipes Place coleslaw mix in a large bowl. In a small bowl, combine the remaining ingredients; stir until blended.
Instructions to make Coleslaw:
- Mix all ingredients in a bowl and serve chilled
Styles of Coleslaw Recipes Place coleslaw mix in a large bowl. In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. Since then it has been a featured side dish at almost every picnic or barbecue in America.
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