Sweet potato halwa
Sweet potato halwa

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sweet potato halwa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This halwa/sheera is made from boiled, mashed sweet potatoes, milk, and sugar. It is flavored with cardamom and nutmeg powder. Sweet potatoes are known as Shakarkand in Hindi hence It is called shakarkandi ka halwa. Delicately flavored and lightly sweetened sweet potato halwa is a perfect dish that can be enjoyed for breakfast or dinner.

Sweet potato halwa is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Sweet potato halwa is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook sweet potato halwa using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet potato halwa:
  1. Get 500 gms sweet potatoes
  2. Prepare 1 tbsp Desi ghee
  3. Get 2 tbsp Sugar
  4. Take As required Dryfruits
  5. Get as required Water

Sweet Potato Halwa Recipe Card This is healthier and it makes for an amazing dessert in the winter chill. It's basically the Indian version of sweet potato casserole. Instead of pecans and marshmallows, this cardamom-spiced sweet potato halwa calls for juicy plump golden raisins and a crunchy nut garnish. Once it is cool to touch, peel and mash it.

Instructions to make Sweet potato halwa:
  1. Take sweet potatoes and wash them. Peel off it's outer skin and Cut into small pieces.
  2. Put the pan on the gas stove and add ghee.
  3. Put cutted sweet potatoes into the pan and saute well.
  4. Add small amount of water and cover with lid for 10 minutes on low flame.
  5. Add sugar and mix well. Cook for 2 minutes.
  6. Sweet potato halwa is ready.

Instead of pecans and marshmallows, this cardamom-spiced sweet potato halwa calls for juicy plump golden raisins and a crunchy nut garnish. Once it is cool to touch, peel and mash it. Heat the ghee in a pan on medium heat. Once hot, mix in mashed sweet potato and cook with stirring till all the moisture evaporates. Sweet Potato Halwa (eggless pudding) is one of the easiest Halwa recipes to make.

So that is going to wrap this up for this special food sweet potato halwa recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!