Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fusion rissoto with desi touch. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
So I made a big batch of dashi (replacing the standard stock choices) for the sole purpose of making risotto. I must admit it was very interesting, the dashi flavour was definitely the dominant flavour in the finished product, with the bonito and konbu really standing out and practically killing the onion, garlic flavour and even shoved aside the parmesan. An Italian risotto with perked up with flavours from Hyderabad. Try the traditional srikhand in a new style.
Fusion Rissoto with desi touch is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Fusion Rissoto with desi touch is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have fusion rissoto with desi touch using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Fusion Rissoto with desi touch:
- Prepare For cheese sauce
- Take 1 tbsp butter
- Take 1 tbsp maida/all-purpose flour
- Make ready 1 cup milk
- Get 3 cheese slices
- Make ready to taste Salt
- Make ready 1 tsp oregano
- Get 1 tsp chilli flakes
- Take For rice
- Make ready 1 cup cooked rice
- Get 2 tbsp butter
- Take 1 cup mixed vegetables (cabbage, capsicum, beetroot, corn)etc.
- Prepare to taste Salt
- Prepare 1 tbsp oregano
- Take 1 tbsp chilli flakes
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Instructions to make Fusion Rissoto with desi touch:
- Roast the maida in butter
- Then add milk and stir properly seeing lumps are not formed. Then add the remaining ingredients including cheese
- Your cheese sauce is ready
- In another vessel, take butter and add all the veggies and stir for a minute
- Now add the spices and stir it.
- Now add cooked rice and stir properly
- Now add the cheese sauce to it and mix it well.
- Serve it hot. Enjoy fusion rissoto with indian veggies touch
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