Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet corn. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet corn (Zea mays convar. saccharata var. rugosa; also called sweetcorn, sugar corn and pole corn) is a variety of maize with a high sugar content. Sweet corn is the result of a naturally occurring recessive mutation in the genes which control conversion of sugar to starch inside the endosperm of the corn kernel. Bring a large pot of water to a boil. Then carefully place ears of shucked corn into the hot water (here's how to shuck corn).
Sweet corn is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sweet corn is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet corn using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet corn:
- Get 1 cup boiled sweet potato
- Make ready 1 tsp chat masala
- Prepare 1 tsp lemon juice
- Make ready To taste salt
- Get To taste red chilli powder
- Get 1 tsp amul butter
Sweet corn is wind-pollinated, so it should be planted in blocks, rather than in single rows. Creamy Sweet Corn In Granite Falls, Minnesota, Florence Jacoby uses cream to dress up fresh or frozen corn. The simple side dish tastes rich and takes just minutes to simmer together. Creamy Sweet Corn Recipe photo by Taste of Home The sweet crunch of fresh corn is truly a seasonal event.
Instructions to make Sweet corn:
- Firstly boiled the corn in pressure cooker so it take less time to prepare.
- Once it get corn cook and take a bowl add all the above ingredients in corn and then mix well.
- Add butter for flavor and resipie is ready to eat.
The simple side dish tastes rich and takes just minutes to simmer together. Creamy Sweet Corn Recipe photo by Taste of Home The sweet crunch of fresh corn is truly a seasonal event. Since corn's sweetness quickly and steadily turns to bland starchiness every minute it's off the stalk, freshly picked locally grown corn is the best bet for great corn flavor. Find delicious new ways for preparing ears of corn (or tips for making the most of your old favorites) below. The most popular way to eat sweet corn is on the cob.
So that is going to wrap this up for this exceptional food sweet corn recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
