Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, peri peri seasoning. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Peri Peri Seasoning is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Peri Peri Seasoning is something that I have loved my entire life.
With this homemade Peri Peri Seasoning, you can have the wonderful flavors of Peri Peri at home. The seasoning blend is made up of a few easily available spices. you may well have them all in your pantry already! Piri Piri is used predominately in Portugal whereas Peri Peri and pili pili are various ways this seasoning is pronounced in parts of Africa. Now, the peri peri pepper is notEuropean.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook peri peri seasoning using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Peri Peri Seasoning:
- Make ready 2 tbsp salt
- Prepare 2 tbsp paprika
- Make ready 2 tbsp black pepper Powder
- Prepare 1 tbsp sugar
- Make ready 2 tbsp dried parsley
- Take 2 tbsp oregano
- Take 4 tbsp ground coriander
- Make ready 4 tbsp garlic powder
- Make ready 4 tbsp onion powder
Whether you call it piri-piri or peri-peri seasoning, the end result is all the same - it's a delicious combo of pungent and savory spices with a healthy kick of heat. It's perfect as a dry rub for steaks or chicken, and it can add a nice level of savory spice to soups and sauces. This spicy seasoning is bittersweet, citrusy, and garlicky with herbal notes. This spice mixture is perfect for calde verde (a Portuguese soup) or molho de piri-piri (a Portuguese hot-pepper sauce).
Steps to make Peri Peri Seasoning:
- In a bowl add all the ingredients.
- Mix very well with the help of spoon.
- Peri peri seasoning is ready to use.
This spicy seasoning is bittersweet, citrusy, and garlicky with herbal notes. This spice mixture is perfect for calde verde (a Portuguese soup) or molho de piri-piri (a Portuguese hot-pepper sauce). Peri peri or the Piri Piri spice mix is a relatively new term in my culinary world. And I have to thank McDonald's for getting me acquainted with this beauty of a spice! They are often used in cayenne pepper blends, and due to their spice level, they can yield a very hot cayenne powder.
So that’s going to wrap it up with this exceptional food peri peri seasoning recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
