Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy spinach soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Check Out Cream Of Spinach Soup On eBay. Fill Your Cart With Color Today! Bring to a boil, then reduce heat to medium-low and simmer until onion is tender. Bring to a boil, and cook until spinach is tender.
Creamy Spinach Soup is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Creamy Spinach Soup is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook creamy spinach soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Spinach Soup:
- Prepare 1/2 bunch Spinach
- Get 1/2 small onion
- Make ready 2 garlic pods
- Make ready 1 tbsp butter
- Get 1 tbsp all-purpose flour
- Get 1/2 cup milk
- Take As per taste Crushed black pepper
- Make ready As per taste Salt
- Take As Required Water
Spinach soup isn't the first thing a lot of people think of when it comes to delicious soups, but it is incredibly creamy, tasty, and pretty nutritious as well. Add the parmesan and stir to combine. Taste for seasoning and adjust if necessary. In a small saucepan, combine the broth, spinach, onion powder and pepper.
Steps to make Creamy Spinach Soup:
- Take half bunch of spinach, a small piece of onion, and 2 garlic pods and pressure cook till 1 whistle.
- Heat butter in a pan. Add plain flour and mix well to avoid lumps.
- Once the color changes slightly add milk and bring it to boil. Now grind and make a paste of spinach, onion, and garlic. Add the puree to the pan and mix well.
- Adjust the water and bring the soup to a boil. Now add crushed black pepper, salt, and little sugar, and mix well. Add some cream and delicious healthy spinach soup is ready to serve.
Taste for seasoning and adjust if necessary. In a small saucepan, combine the broth, spinach, onion powder and pepper. Combine flour and milk until smooth; gradually add to soup. Creamy Spinach Mushroom Soup This spinach mushroom soup is the perfect accompaniment to any buffet. It can even be made ahead, then warmed and quickly finished on the day of your party. —Susan Jordan, Denver, Colorado Make soup In a large pot or dutch oven over medium heat, heat oil.
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