Creamy spinach soup
Creamy spinach soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy spinach soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bring to a boil, then reduce heat to medium-low and simmer until onion is tender. Bring to a boil, and cook until spinach is tender. Salt the boiling water generously and submerge all of the spinach. Squeeze spinach with your hands to remove excess liquid.

Creamy spinach soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Creamy spinach soup is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook creamy spinach soup using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Creamy spinach soup:
  1. Make ready Spinach leaves 100gm
  2. Get 1/2 spoon Grated ginger
  3. Prepare Cumin seeds1/4spoon
  4. Take 1 Chopped green chilli
  5. Get 1 Chopped tomato
  6. Prepare 1 spoon Butter
  7. Make ready 1/2 spoon Salt
  8. Get 1/4 spoon Maggie masala
  9. Prepare 1 spoon Cream
  10. Take 1 spoon Corn flour

Taste for seasoning and adjust if necessary. In a small saucepan, combine the broth, spinach, onion powder and pepper. Combine flour and milk until smooth; gradually add to soup. Make soup In a large pot or dutch oven over medium heat, heat oil.

Steps to make Creamy spinach soup:
  1. Take a pan and add butter in it. Then add cumin seeds and ginger. Saute it.
  2. Then add green chilli in it and saute. Add tomato and salt and saute wéll.
  3. Add spinach leaves and saute well,
  4. Take oút this mixture in a blender and blénd well by adding half cup of water.
  5. Now take the same pan and add small amount of butter and add corn flour add mix well. Add the blended puree and mix well.
  6. Add Maggie masala in it and cook for 1 minutes. Add cream in it and mix well.
  7. Spinach soup is ready to drink.

Combine flour and milk until smooth; gradually add to soup. Make soup In a large pot or dutch oven over medium heat, heat oil. Stir in garlic, then add potato and spinach. Creamy Spinach Mushroom Soup This spinach mushroom soup is the perfect accompaniment to any buffet. It can even be made ahead, then warmed and quickly finished on the day of your party. —Susan Jordan, Denver, Colorado Directions In a large skillet, heat the olive oil over medium heat.

So that is going to wrap this up for this special food creamy spinach soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!