Cheese Corn Balls
Cheese Corn Balls

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cheese corn balls. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Experience The Nostalgia Flavor And Cheese Crunch You Love With Cheez Balls. This corn cheese balls recipe is for restaurant type cheese balls which have melted cheesy texture, delicious taste and not only that they are quick and easy to prepare compared to these stuffed cheese balls. As these yummy cheese balls can be prepared in advance, they are perfect to serve as a party starter or as an afternoon snack to kids. cheese corn balls makes a super starter and it just melts down in the mouth. Eye appealing, perfect sized Indian style cheese corn balls is a cocktail party starter to be served with tomato ketchup.

Cheese Corn Balls is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Cheese Corn Balls is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cheese corn balls using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheese Corn Balls:
  1. Prepare 2 cup grated cheese (processed cheese)
  2. Prepare 1 cup sweetcorn kernels crushed
  3. Take 3 green chillies chopped fine
  4. Take 1 ” ginger chopped fine
  5. Take 1 tsp red chilli powder
  6. Get 1/2 tsp garam masala powder
  7. Prepare 1 Tbsp refined flour
  8. Take 1/2 tsp baking soda
  9. Prepare 1 Tbsp cornflour
  10. Take Coarsely crushed peppercorns
  11. Take leaves Chopped coriander
  12. Make ready Oil to fry
  13. Get Salt as per taste

Too much moisture can also make them burst in the oil. Cheese corn balls: Cheese corn balls are one of the most fool-proof recipes and that's why it's my favorite cheese appetizer. Luckily these can easily be frozen and deep fried later for when you have guests over. And when they ask you "Oh wow, you made this?".

Steps to make Cheese Corn Balls:
  1. Grate the processed cheese.
  2. Crush the sweetcorn kernels
  3. In a bowl add the grated cheese, sweetcorn crushed kernels, chopped ginger, baking soda, refined flour, cornflour, red chilli powder, garam masala powder, crushed black peppercorns, chopped green chilies, chopped coriander leaves and salt and mix well
  4. Wet your palm and make balls.
  5. Heat oil in a wok and fry the balls in batches. Set aside on absorbent paper
  6. Plate and serve with ketchup

Luckily these can easily be frozen and deep fried later for when you have guests over. And when they ask you "Oh wow, you made this?". Cheese corn balls are a combination of unique flavors of cheese and corn. A sumptuous cheese cornball is the one which is crunchy from outside but soft and creamy from the inside. You can either fry the cheese corn balls or bake them as per your wish.

So that is going to wrap this up with this special food cheese corn balls recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!