Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mayo sweet corn. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mayo Sweet Corn is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Mayo Sweet Corn is something that I’ve loved my entire life. They are fine and they look wonderful.
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To get started with this recipe, we have to first prepare a few ingredients. You can have mayo sweet corn using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mayo Sweet Corn:
- Get 1 bowl boiled sweet corn
- Prepare 1/2 tsp chat masala
- Prepare to taste salt
- Get 2 tsp lemon juice
- Prepare 2 tsp mayonnaise
Take a pan and add in a teaspoon of oil. Add in the mixed herbs, garlic and onion. We call this Mexican corn elotes, but it should just be known as the best corn ever! An incredible combination of deliciously sweet corn, salty cheese, creamy mayonnaise, smoky chile, spicy hot sauce and a burst of lime.
Instructions to make Mayo Sweet Corn:
- Firstly boiled the sweet corn.
- Pour into a bowl and add mayo.
- Now add chat masala and lemon juice.
- Sweet corn is ready to serve hot.
We call this Mexican corn elotes, but it should just be known as the best corn ever! An incredible combination of deliciously sweet corn, salty cheese, creamy mayonnaise, smoky chile, spicy hot sauce and a burst of lime. It will leave you craving for more! Mix together the mayonnaise, Sriracha, lime juice and chili powder until smooth. The Best Corn Salad With Mayonnaise Recipes on Yummly
So that’s going to wrap it up for this exceptional food mayo sweet corn recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!