Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, oven dried mushrooms. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Place the baking sheet with the mushrooms in the oven and leave for one hour. Turn the mushroom slices over and return to the oven for another hour. Store in an airtight container up to three months. Once an exotic, somewhat obscure item, dried mushrooms are easily available in many grocery stores these days.
Oven dried mushrooms is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Oven dried mushrooms is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook oven dried mushrooms using 2 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oven dried mushrooms:
- Take 250 g button mushrooms
- Take As needed olive oil
To expedite the process, you can partially dehydrate them in the oven before air drying. I used an oven-proof plate, but you could place the mushrooms on a baking rack over a sheet pan as well. After this, the mushrooms will be partially dried. In a large bowl, toss them with the olive oil, garlic powder, and kosher salt.
Instructions to make Oven dried mushrooms:
- Preheat oven to 90°C.
- Slice mushrooms as thin as possible. I used a mandoline cutter. It can be rough.
- Drizzle the mushrooms with olive oil.
- Bake for 20-30 minutes until your ideal crispness. Check every 5-10 minutes.
- Enjoy 🍄
After this, the mushrooms will be partially dried. In a large bowl, toss them with the olive oil, garlic powder, and kosher salt. Line a baking sheet with parchment paper and spread the mushrooms in a single layer on top. Be careful in applying too much heat. Remove the mushrooms from the oven.
So that’s going to wrap this up for this exceptional food oven dried mushrooms recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
