Pulao
Pulao

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pulao. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pulao is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Pulao is something that I’ve loved my whole life. They’re nice and they look fantastic.

Melt the vegetable shortening in a large pot over medium-high heat. Season with cinnamon sticks, cloves, ginger, cumin, garlic powder, and cardamom seeds. About Pulao Called by various names such as pilaf or pulav, veg pulao is one of the most common rice dishes in India, the other being Veg Biryani. A pulao is a one pot dish of rice and vegetables or a protein cooked together with aromatics (onions, garlic, ginger etc), spices and herbs.

To get started with this recipe, we have to prepare a few components. You can have pulao using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pulao:
  1. Prepare 1 bowl boiled rice
  2. Get 1/2 cup cabbage chopped
  3. Take 2 onion chopped
  4. Make ready 2 tomato chopped
  5. Take 1/2 bowl peas
  6. Make ready to taste salt
  7. Get 1/2 tsp red chilli powder
  8. Get 1 tsp chaat masala
  9. Prepare 1 tsp soya sauce
  10. Get 1 tsp vinegar
  11. Take As needed ghee

There are many kinds of pulao recipes made in India like vegetable pulao, Matar pulao, tawa pulao, Coconut milk pulao, zarda pulao, kashmiri pulao & Chicken pulao. The aroma of fresh mint and spices permeates this bright, turmeric-painted pulao made with basmati rice and ground lamb. About Vegetable Pulao Recipe: Create comfort in a pot with this beautiful melange. A simple, speedy and satisfying rice meal made with the goodness of garden fresh veggies!

Instructions to make Pulao:
  1. Take a pan add ghee,peas,onion,tomato and saute it.
  2. Now add cabbage and cook it. After that add salt,red chilli powder,chaat masala and mix well.
  3. Now add soya sauce,vinegar and mix well.
  4. Add boiled rice and cook it.
  5. Serve it.

About Vegetable Pulao Recipe: Create comfort in a pot with this beautiful melange. A simple, speedy and satisfying rice meal made with the goodness of garden fresh veggies! This veg pulao restaurant style is a popular delicacy in India usually cooked with parboiled rice. It goes by many names like a pilaf, pulva, Indian pulao, veg pulao, or vegetarian pulao recipe. In India, rice pilaf is called pulao and it has many variations from region to region.

So that’s going to wrap it up with this special food pulao recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!