Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, egg briyani. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Egg Briyani is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Egg Briyani is something which I have loved my entire life. They are nice and they look fantastic.
Egg Biryani is a wholesome one pot meal that will satisfy both your hunger and your taste buds. Also known as Anda Biryani in India, this dish is made by cooking together fragrant long grain basmati rice, spiced hard boiled eggs, perfectly caramelized onions and select aromatic spices, delighting your senses in every bite. Egg biryani is the perfect combination of boiled eggs, basmati rice, and aromatic spices. Egg biryani recipe - Fragrant basmati rice cooked with aromatic biryani spices, herbs & boiled eggs to yield a delicious one pot egg biryani.
To begin with this recipe, we have to first prepare a few ingredients. You can cook egg briyani using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Egg Briyani:
- Get 1 cup basmati rice
- Get 2 large onion, chopped
- Prepare 6-7 garlic
- Get 1 tbsp minced ginger
- Get 1 medium onion fried
- Take 2 green chillies, chopped
- Prepare 1 tomato, chopped
- Get 4 boiled eggs
- Make ready Salt to taste
- Make ready 1 tbsp coriander powder
- Prepare 1 tbsp kashmiri red chilli powder
- Take 1 tbsp egg masala
- Get 1 tbsp Mint leaves
- Prepare 3 tbsp coriander powder
- Prepare 1 tbsp gram masala powder
- Make ready 2 tbsp oil
- Get 1 dried bay leaves
- Prepare 2 cloves
- Take 1 cinnamon stick
- Prepare 2-3 black pepper
Here is how to make it at home. Egg Biryani is a protein-loaded version of our all-time favorite Biryani. Egg Dum Biryani is a splendid rice indulgence, satiated with the magic of Indian spices, herbs and spiced hard boiled eggs. Easy to make, yet so princely looking dish which makes a palatial dish for parties.
Steps to make Egg Briyani:
- Heat 2 tbsp oil over medium heat add bay leaf, cloves, cinnamon stick, black pepper and fry for few minutes. Add ginger-garlic paste and onion. Cook onion until it turns pink.
- Stir in green chillies, tomatoes, coriander powder, red chilli powder, curd, coriander leaves, mint leaves, biryani masala powder, garam masala saute for 2-3 minutes. Seasons with salt.
- Add boiled eggs and 1 glass of water and cook until water boils. Now add rice and fried onion.
- Cover with a tight lid. Place the pan over low flame and let it cook for 15 minutes.
- Transfer egg biryani in serving dish.
Egg Dum Biryani is a splendid rice indulgence, satiated with the magic of Indian spices, herbs and spiced hard boiled eggs. Easy to make, yet so princely looking dish which makes a palatial dish for parties. This simple biryani is a budget-friendly dish, and it's absolutely a crowd pleaser. In this Egg Biryani recipe, the traditional dum cooking technique is used. In dum cooking, the rice and eggs are cooked in a sealed pot on a low flame.
So that is going to wrap this up with this exceptional food egg briyani recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
