Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, lasagna with zucchini and carrot. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Layer and bake lasagna: Start with the sauce and end with sauce. Spread a thin layer of creamy zucchini and carrot sauce in a casserole dish. Then layer with lasagna sheets followed by sauce. You should layer lasagna sheets in alternating directions.
Lasagna with zucchini and carrot is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Lasagna with zucchini and carrot is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have lasagna with zucchini and carrot using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lasagna with zucchini and carrot:
- Get 1 large zucchini
- Prepare 1 large carrot
- Take 100 ml tomato puree
- Prepare 100 gr cheddar
- Prepare 1 piece garlic
- Prepare 100 gr feta cheese
- Make ready 2 table spoon butter
- Prepare 2 table spoon flour
- Get 200 ml milk
- Prepare 1 pack lasagna sheets
- Take Salt
- Take Black pepper
It's not too late to grab all of the summery garden veggies to make this meal. I promise you won't miss the meat in this vegetable lasagna recipe. Lasagna is a wonderfully versatile Italian dish. Try this variation with zucchini, carrot, and rotini pasta.
Steps to make Lasagna with zucchini and carrot:
- Grate zucchini and carrots and stir fry until they soften. Add tomatoes and garlic puree. Add salt and black pepper. Stay for cold.
- Melt the butter and add flour stir them. Add milk and keep stirring add salt and black pepper. Keep stirring until have a salted custard.
- Spread your custard on tray before putting your lasagna sheets. Put lasagna sheets on your tray, put zucchini and carrot mix and spread the custard on top. Again put lasagna sheets and zucchini mix, feta cheese and spread salted custard. The last time add lasagna sheets spread salted custard and add cheddar on top.
- Put 180°c preheated oven and bake for 30 mins. Enjoy!!!
Lasagna is a wonderfully versatile Italian dish. Try this variation with zucchini, carrot, and rotini pasta. Sprinkle with half the carrots, broccoli, mushrooms, zucchini and squash. Top with a third of the remaining sauce. Spread one-third of the ricotta mixture.
So that’s going to wrap this up for this exceptional food lasagna with zucchini and carrot recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
