Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, sesame brittle. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sesame brittle is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Sesame brittle is something which I have loved my entire life.
All you really need is raw sesame seeds, sugar, and honey. A pinch of salt will add a little sparkle, as will a little nutmeg, butter and vanilla. A little baking soda will help create tiny pockets of air, making the brittle a little lighter. Line a baking sheet with a silicone mat or parchment paper.
To get started with this recipe, we have to first prepare a few components. You can have sesame brittle using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sesame brittle:
- Get 1 cup sugar
- Prepare 1 cup sesame seeds
- Take as needed Christmas sprinkles
- Prepare 1/2 teaspoon cardamom powder
Place pan on a wire rack to cool. When brittle is cooled but not hard, ease it out of pan. Put sugar and honey in a wide, deep pan and bring to a boil over medium heat; mix evenly with a metal spoon. (Note that the honey will foam a lot.). The brittle is made with very few ingredients: combination of white and black sesame seeds, sugar, maple syrup (I don't have corn syrup on hand) and butter.
Instructions to make Sesame brittle:
- You will need a mat, rolling pin and greaseproof paper.
- In a pan on medium heat add sugar and let it melt until its light golden brown and sugar has melted completely.
- Add cardamom powder and sesame seeds and mix well. This process is done at as quickly as possible. Transfer on the baking mat and spread Christmas sprinkle and cover with greaseproof paper and quickly roll.
- Make as thin as possible. - Rolling process must be done quickly. Let it cool for a minute and cut with a pizza cutter and let it cool completely. Break and store in airtight and enjoy.
Put sugar and honey in a wide, deep pan and bring to a boil over medium heat; mix evenly with a metal spoon. (Note that the honey will foam a lot.). The brittle is made with very few ingredients: combination of white and black sesame seeds, sugar, maple syrup (I don't have corn syrup on hand) and butter. You can make the brittle within half an hour. Honey Sesame Brittle is crunchy, toasty, and sweet. Quick and easy to make, this shiny brittle can be shaped in candy molds or poured in one piece and broken into bite size snacks. (The Monday Box participates in affiliate marketing programs.
So that’s going to wrap it up with this exceptional food sesame brittle recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
