Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, ann's famous lasagna. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Great recipe for Ann's Famous Lasagna. I was taught how to make this recipe in home economics when I was in high school. This cheesy lasagna is a real crowd pleaser and is a must at family gatherings and the fact that. I can't believe it, but this is my mom's recipe for the best lasagna ever.and she made it keto.
Ann's Famous Lasagna is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Ann's Famous Lasagna is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have ann's famous lasagna using 16 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Ann's Famous Lasagna:
- Get 2 lbs hamburger (some like half sausage half burger)
- Prepare 1 (29 oz) can of tomato sauce (15oz can if you like it thicker)
- Make ready 1 tsp Celery seed (if using sausage; use very little or none)
- Get 1 Tbsp Oregano
- Get 2 Bay leaves
- Prepare 1 Tbsp Garlic powder
- Take 1 Tbsp Sugar
- Make ready 1 tsp Pepper
- Prepare 1/2 tsp Salt or to taste
- Make ready 1 (15 oz) Ricotta cheese
- Take 1 (8 oz) Shredded Mozzarella
- Take 1 (8 oz) Shredded Cheddar
- Make ready 1/2 Cup Shredded Parmesan (can use more if you like…)
- Prepare 1 Egg
- Prepare 1 Package powdered Ranch salad dressing mix (Not dip!)
- Take 1 Package Oven ready Lasagna noodles
In a Dutch oven, cook sausage, ground beef, onion, and garlic over medium heat until well browned. Stir in crushed tomatoes, tomato paste, tomato sauce, and water. Truthfully, I never met a lasagna I didn't like. But I was blown away by staffer Stephanie Marchese's homemade version.
Steps to make Ann's Famous Lasagna:
- Brown and drain hamburger in large sauce pan
- Add tomato sauce and all spices
- Simmer for 1-2 hours (Remove Bay leaves after simmering for 1 hour, stirring occasionally) Do Not forget to remove the Bay leaves!!!!
- In a large bowl; mix Mozzarella, cheddar, & parmesan
- In a separate bowl; mix 1 Egg, Ricotta cheese, & Ranch seasoning
- In a 9X13 baking dish… Spread a little sauce on the bottom to prevent sticking…
- Spread noodles across the dish
- Spread ricotta mixture evenly over the noodles
- Add sauce evenly across noodles and add mozzarella, cheddar, & parmesan mix
- Repeat until all noodles, cheese, & sauce are gone… topping with shredded cheese
- Bake at 350 for 30 minutes if sauce is still warm. Bake for 45 min- 1 hour if sauce is cold…
Truthfully, I never met a lasagna I didn't like. But I was blown away by staffer Stephanie Marchese's homemade version. It's the best lasagna recipe I've ever tasted, so I coaxed her into sharing her Italian family secrets with you. "My brother, Joe, created this lasagna based on our mom's recipe," says Stephanie. The Famous Breakfast Lasagna at Anna's House - Westland "Visited Anna's House Westland for breakfast. We received excellent service, however the food was not good at all.
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