Lasagna
Lasagna

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, lasagna. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lasagna is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Lasagna is something which I’ve loved my whole life. They’re fine and they look fantastic.

Spread with one half of the ricotta cheese mixture. Cook noodles according to package directions; drain. Learn how to build a proper lasagna with amazing recipes from Food Network. Ladle a third of the remaining sauce over the noodles.

To get started with this recipe, we have to first prepare a few components. You can have lasagna using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lasagna:
  1. Prepare 1 pkg lasagna noodles
  2. Get 1 lb ground beef
  3. Make ready 28 oz can crushed tomatoes
  4. Prepare 6 oz tomato paste
  5. Prepare 14 oz can tomato sauce
  6. Prepare 2 cloves garlic
  7. Get 15 oz Ricotta cheese
  8. Prepare 2 cups shredded Mozzarella
  9. Prepare 1 tbsp Onion powder
  10. Take 1 tbsp Garlic powder
  11. Prepare to taste Salt and pepper

Lay down the second third of noodles. In a large skillet over medium heat, cook and crumble beef and sausage until no longer pink; drain. Cook the noodles "al dente" so they'll still have quite a bite to them. When they're finished cooking, drain, rinse with cool water, and lay the noodles flat on a sheet of aluminum foil.

Instructions to make Lasagna:
  1. In a large skillet, brown beef and drain.
  2. Add tomato sauce, crushed tomatoes, tomato paste, minced garlic, garlic powder, onion powder, salt and pepper.
  3. Boil noodles for 4-5 min.
  4. Cover the bottom of a 8x11 baking dish with noodles, then ricotta, then meat sauce. Repeat untill you are out of sauce.
  5. Cover with mozzarella cheese, cover with foil, bake at 375° for 25 min. Remove foil and bake an additional 10 min and serve.

Cook the noodles "al dente" so they'll still have quite a bite to them. When they're finished cooking, drain, rinse with cool water, and lay the noodles flat on a sheet of aluminum foil. The Most Amazing Lasagna Recipe is the best recipe for homemade Italian-style lasagna. The balance between layers of cheese, noodles, and homemade bolognese sauce is perfection! It tastes nothing like the ones from the frozen food aisle.

So that is going to wrap this up with this exceptional food lasagna recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!