Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, lasagna. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spread with one half of the ricotta cheese mixture. Cook noodles according to package directions; drain. Learn how to build a proper lasagna with amazing recipes from Food Network. Ladle a third of the remaining sauce over the noodles.
Lasagna is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Lasagna is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook lasagna using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Lasagna:
- Make ready 1 Box oven ready lasagna noodles
- Prepare 30 oz Ricotta cheese
- Prepare 2 cups shredded mozzarella cheese
- Take 1/2 cup parmesan cheese
- Take 2 eggs
- Prepare 1 tsp dried basil
- Prepare 26 oz Spaghetti sauce
- Take 1 cup water
- Get 1 lb ground beef, sausage or turkey
Lay down the second third of noodles. In a large skillet over medium heat, cook and crumble beef and sausage until no longer pink; drain. Cook the noodles "al dente" so they'll still have quite a bite to them. When they're finished cooking, drain, rinse with cool water, and lay the noodles flat on a sheet of aluminum foil.
Steps to make Lasagna:
- Preheat oven to 425
- In large bowl combine ricotta, 1 cup mozzarella, 1/4 cup parmesan eggs and basil. Mix well.
- In another bowl combine spaghetti sauce, water and ground beef. Mix well.
- In 9x13 pan spread 1 1/2 cups meat sauce, then layer 1/3 Lasagna noodles, then layer 1/2 the cheese mixture, then layer 1/3 remaining meat sauce. Repeat layers. Top with rest of noodles and meat sauce.
- Top with remaining mozzarella and parmesan.
- Double wrap tightly with foil.
- Bake for 60 minutes.
Cook the noodles "al dente" so they'll still have quite a bite to them. When they're finished cooking, drain, rinse with cool water, and lay the noodles flat on a sheet of aluminum foil. The Most Amazing Lasagna Recipe is the best recipe for homemade Italian-style lasagna. The balance between layers of cheese, noodles, and homemade bolognese sauce is perfection! It tastes nothing like the ones from the frozen food aisle.
So that’s going to wrap this up for this special food lasagna recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
