Red Velvet Pancakes (Wheat Flour and jaggery)
Red Velvet Pancakes (Wheat Flour and jaggery)

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, red velvet pancakes (wheat flour and jaggery). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Red Velvet Pancakes (Wheat Flour and jaggery) is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Red Velvet Pancakes (Wheat Flour and jaggery) is something which I’ve loved my whole life.

Beat the eggs and granulated sugar in a medium bowl until pale yellow; beat in the buttermilk,. Gradually stir buttermilk mixture into flour mixture just until dry ingredients are moistened. So with that red velvet cake science out of the way… Let's go over how to make these healthy red velvet pancakes—entirely from scratch! You'll start with a combination of white whole wheat flour (like this!) and cocoa powder (like this!).

To get started with this recipe, we have to prepare a few ingredients. You can have red velvet pancakes (wheat flour and jaggery) using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Red Velvet Pancakes (Wheat Flour and jaggery):
  1. Take 1 cup wheat flour
  2. Take 1/2 tspn baking powder
  3. Prepare 4 tbsp jaggery sugar
  4. Get 1 tbsp oil
  5. Get 3/4 cup milk
  6. Get Red gel food colour
  7. Make ready Pinch salt

To a bowl, add the all-purpose flour, white whole-wheat flour, baking powder, baking soda and salt. To a large mixing bowl, add the buttermilk, sugar, eggs, food coloring, vanilla. How to make red velvet pancakes from scratch: Whisk together the flour, sugar, cocoa powder, baking powder, and salt in a medium sized bowl. Combine the eggs, milk, buttermilk, vanilla, vinegar, and red food color in a large measuring cup.

Steps to make Red Velvet Pancakes (Wheat Flour and jaggery):
  1. In a mixing bowl add all the above Ingredients and whisk it until there are no lumps.
  2. Place a pan on the stove and pre heat it once done pour the batter and brown it from both the side once done transfer it into the serving plate and drizzle some chocolate sauce.
  3. Serve it hot

How to make red velvet pancakes from scratch: Whisk together the flour, sugar, cocoa powder, baking powder, and salt in a medium sized bowl. Combine the eggs, milk, buttermilk, vanilla, vinegar, and red food color in a large measuring cup. Take wheat flour, salt, crushed cardamom, coconut in a bowl. Add the cooled jaggery water and mix well so that it doesn't form any lump. Add water slowly and mix well.

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