Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pulao. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Pulao is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Pulao is something which I have loved my entire life.
Melt the vegetable shortening in a large pot over medium-high heat. Season with cinnamon sticks, cloves, ginger, cumin, garlic powder, and cardamom seeds. About Pulao Called by various names such as pilaf or pulav, veg pulao is one of the most common rice dishes in India, the other being Veg Biryani. A pulao is a one pot dish of rice and vegetables or a protein cooked together with aromatics (onions, garlic, ginger etc), spices and herbs.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pulao using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pulao:
- Prepare 1 bowl boiled rice
- Make ready 1/2 cup cabbage chopped
- Prepare 2 onion chopped
- Get 2 tomato chopped
- Prepare 1/2 bowl peas
- Take to taste salt
- Take 1/2 tsp red chilli powder
- Make ready 1 tsp chaat masala
- Take 1 tsp soya sauce
- Take 1 tsp vinegar
- Prepare As needed ghee
There are many kinds of pulao recipes made in India like vegetable pulao, Matar pulao, tawa pulao, Coconut milk pulao, zarda pulao, kashmiri pulao & Chicken pulao. The aroma of fresh mint and spices permeates this bright, turmeric-painted pulao made with basmati rice and ground lamb. About Vegetable Pulao Recipe: Create comfort in a pot with this beautiful melange. A simple, speedy and satisfying rice meal made with the goodness of garden fresh veggies!
Instructions to make Pulao:
- Take a pan add ghee,peas,onion,tomato and saute it.
- Now add cabbage and cook it. After that add salt,red chilli powder,chaat masala and mix well.
- Now add soya sauce,vinegar and mix well.
- Add boiled rice and cook it.
- Serve it.
About Vegetable Pulao Recipe: Create comfort in a pot with this beautiful melange. A simple, speedy and satisfying rice meal made with the goodness of garden fresh veggies! This veg pulao restaurant style is a popular delicacy in India usually cooked with parboiled rice. It goes by many names like a pilaf, pulva, Indian pulao, veg pulao, or vegetarian pulao recipe. In India, rice pilaf is called pulao and it has many variations from region to region.
So that is going to wrap it up with this special food pulao recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
