Gram flour chatpata gravy
Gram flour chatpata gravy

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, gram flour chatpata gravy. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Gram flour chatpata gravy is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Gram flour chatpata gravy is something that I’ve loved my entire life. They are nice and they look fantastic.

Chickpea Flour Gravy A delicious homemade gravy both vegans and omnivores can agree on! This easy Chickpea Flour Gravy is not only perfect for the holidays, but also all year long! You'll want to pour this addictive vegan and gluten-free gravy on everything! Bring to boil and add gram flour mixture in chana.

To begin with this particular recipe, we must prepare a few ingredients. You can have gram flour chatpata gravy using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Gram flour chatpata gravy:
  1. Take 250 gm gram flour
  2. Prepare 1 Tomato chopped
  3. Prepare 2 tsp Red chilli powder
  4. Take 1/2 teaspoon Garlic paste
  5. Get 1 tsp Coriander and cumin powder
  6. Take 1/2 tsp turmeric powder
  7. Make ready 1/4 tsp black pepper Powder
  8. Prepare as needed Water
  9. Get to taste Salt
  10. Take as needed Oil

Pakoda (gram flour dumplings)batter should have thick consistency. Allow the batter to rest for an hour. In a separate bowl add curd and roasted gram flour and mix them well. Later add all the powdered spices like red chili powder, turmeric powder, coriander powder, chaat masala powder and mix all the spices well with curd mixture.

Instructions to make Gram flour chatpata gravy:
  1. In a bowl add gram flour pinch of salt and water to make a batter. Than heat tawa on medium flame and spread the batter roll in lightly and slowly and fold it. Keep all folded roll aside and cut into pieces.
  2. In a pan heat oil and add coriander, cumin, turmeric, black pepper powder and saute for 2mint than add tomato,garlic paste, salt and little water to cook 5 mint. Than add gram flour folded cut pieces and mix well add water for cook it 10 mint. For required gravy done than off the flame and serve it very tasty.

In a separate bowl add curd and roasted gram flour and mix them well. Later add all the powdered spices like red chili powder, turmeric powder, coriander powder, chaat masala powder and mix all the spices well with curd mixture. In a small sauce pan over medium heat, melt butter. NOTE: Use beef, chicken, or turkey, and broth can be mixed with pan drippings. In a medium skillet melt butter with peanut oil, add flour, and slowly brown to a dark golden brown (you need to keep an eye on this as it may brown too quickly).

So that is going to wrap it up for this exceptional food gram flour chatpata gravy recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!