Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet corn. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sweet corn is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Sweet corn is something that I have loved my entire life.
Sweet corn (Zea mays convar. saccharata var. rugosa; also called sweetcorn, sugar corn and pole corn) is a variety of maize with a high sugar content. Sweet corn is the result of a naturally occurring recessive mutation in the genes which control conversion of sugar to starch inside the endosperm of the corn kernel. Bring a large pot of water to a boil. Then carefully place ears of shucked corn into the hot water (here's how to shuck corn).
To get started with this particular recipe, we must prepare a few ingredients. You can have sweet corn using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet corn:
- Make ready 1 bowl sweet corn
- Get To taste salt
- Take To taste black paper
- Make ready To taste lime juice
- Take 1 tsp butter
- Prepare 1 glass water
Sweet corn is wind-pollinated, so it should be planted in blocks, rather than in single rows. Creamy Sweet Corn In Granite Falls, Minnesota, Florence Jacoby uses cream to dress up fresh or frozen corn. The simple side dish tastes rich and takes just minutes to simmer together. Creamy Sweet Corn Recipe photo by Taste of Home The sweet crunch of fresh corn is truly a seasonal event.
Instructions to make Sweet corn:
- Take a pan add water and boil it
- Now add sweet corn and boil it
- Now strain it
- Take a microwave bowl add boiled sweet corn, butter,salt, black pepper and microwave for 30 sec
- Now add lime juice and mix well and sweet corn is ready for serve
The simple side dish tastes rich and takes just minutes to simmer together. Creamy Sweet Corn Recipe photo by Taste of Home The sweet crunch of fresh corn is truly a seasonal event. Since corn's sweetness quickly and steadily turns to bland starchiness every minute it's off the stalk, freshly picked locally grown corn is the best bet for great corn flavor. Find delicious new ways for preparing ears of corn (or tips for making the most of your old favorites) below. The most popular way to eat sweet corn is on the cob.
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