Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet creamy corns. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamy Sweet Corn In Granite Falls, Minnesota, Florence Jacoby uses cream to dress up fresh or frozen corn. The simple side dish tastes rich and takes just minutes to simmer together. Creamy Sweet Corn Recipe photo by Taste of Home Creamed corn is a little more substantial: It's made of corn, water, sugar, corn starch, and salt. Basically it's corn in a sweetened sauce that is thickened with starch.
Sweet creamy corns is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Sweet creamy corns is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have sweet creamy corns using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet creamy corns:
- Get 1 cup American sweet corns
- Make ready 1 teaspoon Salt
- Make ready 1 teaspoon Mix herbs
- Take 1 teaspoon Red chilli flakes
- Prepare 1 cup Cream
- Prepare 1 spoon Butter
- Prepare 5-6 Chopped garlic
This is a quick way to make a tasty, rich vegetable. In a skillet over medium heat, combine the corn, cream, salt, sugar, pepper and butter. Whisk together the milk and flour, and stir into the corn mixture. Cook stirring over medium heat until the mixture is thickened, and corn is cooked through.
Steps to make Sweet creamy corns:
- Take a pan. Add butter on it.
- Add garlic and saute well
- Add red chilli flakes, salt and mix herbs and mix well
- Add boiled corns and mix well.
- Add cream and mix well.
- Its ready. Serve hot.
Whisk together the milk and flour, and stir into the corn mixture. Cook stirring over medium heat until the mixture is thickened, and corn is cooked through. Remove from heat, and stir in the Parmesan cheese until melted. Creamed corn is a corn dish made with whole sweet yellow corn and the milk from the pulp of the corn cob. What makes this a Cream style corn is the texture we get from blending up a portion of the corn and cream and mixing it throughout the rest of the corn.
So that is going to wrap this up with this special food sweet creamy corns recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
