Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, pulao. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Melt the vegetable shortening in a large pot over medium-high heat. Season with cinnamon sticks, cloves, ginger, cumin, garlic powder, and cardamom seeds. About Pulao Called by various names such as pilaf or pulav, veg pulao is one of the most common rice dishes in India, the other being Veg Biryani. A pulao is a one pot dish of rice and vegetables or a protein cooked together with aromatics (onions, garlic, ginger etc), spices and herbs.
Pulao is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Pulao is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have pulao using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pulao:
- Prepare 1 bowl boiled rice
- Get 1/2 cup cabbage chopped
- Take 2 onion chopped
- Make ready 2 tomato chopped
- Prepare 1/2 bowl peas
- Take to taste salt
- Prepare 1/2 tsp red chilli powder
- Get 1 tsp chaat masala
- Get 1 tsp soya sauce
- Get 1 tsp vinegar
- Make ready As needed ghee
There are many kinds of pulao recipes made in India like vegetable pulao, Matar pulao, tawa pulao, Coconut milk pulao, zarda pulao, kashmiri pulao & Chicken pulao. The aroma of fresh mint and spices permeates this bright, turmeric-painted pulao made with basmati rice and ground lamb. About Vegetable Pulao Recipe: Create comfort in a pot with this beautiful melange. A simple, speedy and satisfying rice meal made with the goodness of garden fresh veggies!
Steps to make Pulao:
- Take a pan add ghee,peas,onion,tomato and saute it.
- Now add cabbage and cook it. After that add salt,red chilli powder,chaat masala and mix well.
- Now add soya sauce,vinegar and mix well.
- Add boiled rice and cook it.
- Serve it.
About Vegetable Pulao Recipe: Create comfort in a pot with this beautiful melange. A simple, speedy and satisfying rice meal made with the goodness of garden fresh veggies! This veg pulao restaurant style is a popular delicacy in India usually cooked with parboiled rice. It goes by many names like a pilaf, pulva, Indian pulao, veg pulao, or vegetarian pulao recipe. In India, rice pilaf is called pulao and it has many variations from region to region.
So that’s going to wrap this up for this special food pulao recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
