Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, red indian pasta. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Red Indian Pasta is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Red Indian Pasta is something that I’ve loved my whole life.
Red sauce pasta, or also referred to as Arrabbiata, is cooked using oil of your choice, tomatoes, garlic and red chili peppers. All these ingredients endow pasta with a spicy flavor. The tomatoes are a rich source of vitamin Cand lycopene which is useful in fighting against free radicals, boosts the immune system. This is made up of different flours and are eaten by adding sauces and vegetables.
To get started with this recipe, we have to first prepare a few ingredients. You can have red indian pasta using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Red Indian Pasta:
- Get 250 gm Pasta pennes
- Prepare 1 cup vegetable (Bell pepper, Zukini, baby corn, baby tomatoes, broccoli)
- Take 3 big sized tomatoes
- Take 3 big sized onions
- Make ready 2 tbsp ginger garlic paste
- Get 2 tbsp oregano
- Get 1 tbsp red chilli flakes
- Get 2 tbsp oil
- Get 2 sachet pasta masala
- Take to taste Salt
The Penne Arrabbiata Pasta is a delicious pasta which is made from a rich and spicy tomato basil sauce. The addition of the garlic, along with black pepper, red chilli flakes and the basil leaves, brings out the fresh flavours of this Tomato Basil Spicy Penne Arrabbiata Pasta. This Indian style desi pasta features tender penne pasta coated with flavorful, Indian spiced creamy tomato sauce, lots of veggies, Italian seasoning and fresh cilantro. This desi pasta is one of those simple dinners we should all know how to make.
Instructions to make Red Indian Pasta:
- Boil the pasta by adding oil and salt and drain out them
- Take all the vegetables and slice them in theJulienne cuts
- Now prepare the gravy
- Take a pan add oil then fry the gravy and add the spices to them
- Now let them boil for 2-3 minutes now add the Veggies and again saute give a boil
- Lastly add the boiled pasta and mix them well and serve them hot.. You can grate cheese for more cheesy flavours
- Your yummy Red Indian Pasta are ready to eat
This Indian style desi pasta features tender penne pasta coated with flavorful, Indian spiced creamy tomato sauce, lots of veggies, Italian seasoning and fresh cilantro. This desi pasta is one of those simple dinners we should all know how to make. Pasta, sandwiches, noodles & burger are much loved by my kids. This masala pasta is one of their favorite & love to serve them with cheese sandwich or roasted eggs. More Pasta recipes Red sauce pasta White sauce pasta egg pasta Pasta soup Vegetable pasta chicken pasta.
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