Slow cooker salt n pepper seasoned ribs 😘
Slow cooker salt n pepper seasoned ribs 😘

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker salt n pepper seasoned ribs 😘. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Then the Salt n Pepper seasoning. First, slow-cook them in a slow cooker or casserole dish in a low oven, then toss them in salt and spices and deep-fry them. Cooking these ribs on a low heat for a long period of time makes them fall off the bone. I wanted them after i saw my daughter ordering in.

Slow cooker salt n pepper seasoned ribs 😘 is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Slow cooker salt n pepper seasoned ribs 😘 is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker salt n pepper seasoned ribs 😘 using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Slow cooker salt n pepper seasoned ribs 😘:
  1. Prepare 12 Ribs in two rows
  2. Get 1 tsp Red Salt
  3. Prepare 1 tsp Salt and pepper seasoning
  4. Get 1/2 Cup water for the slow cooker
  5. Make ready 1 tsp BBQ Sauce

Slightly season the pork ribs with salt and pepper, and add to the slow cooker. Cook on low for six hours or until tender. Remove from the slow cooker and place the ribs on a baking tray. Pour some of the sauce over the top.

Instructions to make Slow cooker salt n pepper seasoned ribs 😘:
  1. Rub a little BBQ Sauce all over the ribs
  2. Add it to the slow cooker overnight or from early morning on low
  3. Afyer 5-7 hours take them out rub in the meaty side with the spicy red salt. Then the Salt n Pepper seasoning. Add back to the slow cooker for another hour.
  4. Salt n pepper seasoning
  5. Rub in tben add them back to the slow cooker or oven to finish off for 45 minutes
  6. Take the ribs and put in the oven for 10 minutes so the dry a little

Remove from the slow cooker and place the ribs on a baking tray. Pour some of the sauce over the top. How to Cook Ribs in the Slow Cooker. Remove membrane from ribs and discard. Refer to the "how-to" section in this post for tips on removing the membrane.

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