Paprika and Salt n Pepper Chicken Deep Fried πŸ˜€
Paprika and Salt n Pepper Chicken Deep Fried πŸ˜€

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, paprika and salt n pepper chicken deep fried πŸ˜€. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Paprika and Salt n Pepper Chicken Deep Fried πŸ˜€ is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Paprika and Salt n Pepper Chicken Deep Fried πŸ˜€ is something which I’ve loved my entire life. They are fine and they look wonderful.

Thoroughly mix flour, paprika, salt and pepper in a shallow dish, set aside. Place wire rack over a sheet pan, set aside. Rinse chicken and gently pat dry. Combine flour, salt, paprika and pepper in plastic bag.

To get started with this particular recipe, we have to prepare a few components. You can have paprika and salt n pepper chicken deep fried πŸ˜€ using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Paprika and Salt n Pepper Chicken Deep Fried πŸ˜€:
  1. Get 1 chicken breast cut into strips
  2. Make ready 3 tbls Flour
  3. Take 1/2 tsp Paprika
  4. Make ready 1/2 tsp salt
  5. Get 1 Egg White
  6. Get 1/2 tsp Black pepper
  7. Make ready Enough Veg oil for Deep frying

This is half of the recipe. I would add two stirred raw eggs in a bowl. Using a slotted spoon, transfer wings to paper towels to drain briefly. Transfer to a bowl and toss with toasted garlic and more salt and pepper.

Steps to make Paprika and Salt n Pepper Chicken Deep Fried πŸ˜€:
  1. Cut the chicken into strips
  2. Mix all the rest into a bowk and mix well.
  3. Egg white in another bowl
  4. Using tongs or a fork lift the piece of chicken dip in the egg white.
  5. Then the flour mix and dip into the hot oil.( try first with a little flour if it bubbles quick its ready hot enough
  6. Then hold in the hot oil for a secound so as it does not go to the bottom and stick.Do these in batches 4 or 5 at a time.serve these with a nice Salad. Or in a wrap with salad.
  7. Drain off on kitchen roll for a few minutes
  8. Add to a serving dish with a salad

Using a slotted spoon, transfer wings to paper towels to drain briefly. Transfer to a bowl and toss with toasted garlic and more salt and pepper. Serve with Spicy Lime Dipping Sauce. Alright, I would really like to know what part of the country people live in who think paprika has anything to do with fried chicken? Try this, marinate your chicken in buttermilk for at least an hour.

So that’s going to wrap it up with this exceptional food paprika and salt n pepper chicken deep fried πŸ˜€ recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!