My Homemade Salt n Pepper Seasoning Chips. πŸ˜€
My Homemade Salt n Pepper Seasoning Chips. πŸ˜€

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, my homemade salt n pepper seasoning chips. πŸ˜€. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cook the chips as per packet instructions. I tend to use oven chips when I make this recipe, but homemade are great too! Whilst the chips are cooking, chop the chilli and onion into small pieces and measure. While the chips are cooking, toast the peppercorns in a wok or large frying pan for a few mins, then transfer to a pestle and mortar and crush.

My Homemade Salt n Pepper Seasoning Chips. πŸ˜€ is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. My Homemade Salt n Pepper Seasoning Chips. πŸ˜€ is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook my homemade salt n pepper seasoning chips. πŸ˜€ using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Homemade Salt n Pepper Seasoning Chips. πŸ˜€:
  1. Make ready 1/4 oniin chopped
  2. Prepare 4 medium Maris piper potatoes
  3. Take 1 tsp Salt n pepper seasoning
  4. Make ready 1 tsp chopped Chilli pepper

Crispy, crunchy Homemade Salt & Pepper Chips. This chips are sliced thinly for extra crunch and then baked to perfectionβ€”the healthy way to enjoy your favorite salty snack! I think I shall start every Friday post that way from now on, deal? In exchange for my annoying FRIYAYAYAYAY, I made you chips, so hopefully they make up for it.

Instructions to make My Homemade Salt n Pepper Seasoning Chips. πŸ˜€:
  1. Peel and cut the potato into chips
  2. Deepfry slow at first then turn the heat up to crisp them
  3. Cut up the onion and chilli pepper add to a non stick frying pan and add the salt n pepper seasoning
  4. When the chips are cooked turn the heat under the frying pan, add the cooked chips shuffle them all around so they are coated and fry and stir for 3 minutes
  5. Coated all over
  6. Add them to a serving dish and share for Supper or lunch

I think I shall start every Friday post that way from now on, deal? In exchange for my annoying FRIYAYAYAYAY, I made you chips, so hopefully they make up for it. The foodie fried off chips with the seasoning, onions and peppers (Image: Extreme Couponing and Bargains) Another remarked: "I used it with chicken strips and it was amazing." And a third added: "It's so good. Similarly, you can use the same process when cooking a chicken recipe. No need for chilli, just go heavy on the pepper.

So that’s going to wrap this up for this special food my homemade salt n pepper seasoning chips. πŸ˜€ recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!