My Garlic Prawns and Salt & Pepper Chips also Salad. 😉
My Garlic Prawns and Salt & Pepper Chips also Salad. 😉

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my garlic prawns and salt & pepper chips also salad. 😉. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

My Garlic Prawns and Salt & Pepper Chips also Salad. 😉 is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. My Garlic Prawns and Salt & Pepper Chips also Salad. 😉 is something which I’ve loved my entire life.

Instructions In a medium bowl, toss the prawns with the salt. Fill the bowl with just enough water to cover the prawns. Great recipe for My Garlic Prawns and Salt & Pepper Chips also Salad. 😉. Another tasty way to have your Prawns.

To get started with this recipe, we must first prepare a few ingredients. You can cook my garlic prawns and salt & pepper chips also salad. 😉 using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Garlic Prawns and Salt & Pepper Chips also Salad. 😉:
  1. Make ready 2 Cups Uncooked king prawns
  2. Make ready 1 tbls Butter
  3. Make ready 4 Asparagus stems
  4. Take 1 little lettuce
  5. Get 2 small plum Tomatoes sliced in half
  6. Make ready 4 slices Cucumber
  7. Take Deep veg oil to fry chips
  8. Get 1/4 of large onion diced
  9. Prepare 1 tbls Salt n pepper seasoning

Sear in batches - don't crowd the pan! Less prawns = better colour = easier to handle = won't overcook. Heat the ramekin on a hob until hot. Add the garlic and chilli and cook, stirring often, until the garlic is fragrant.

Instructions to make My Garlic Prawns and Salt & Pepper Chips also Salad. 😉:
  1. Heat up the butter with the Garlic paste. Add the uncooked prawns and fry for about 2 minutes take off and set aside
  2. Add more butter and garlic and add the Asparagus fry for 3-4 minutes turning over the Asparagus.
  3. Deep fry the Chips for about 5 minutes or until cooked. Add the diced onion to the frying pan and add 2 tbls Salt n pepper seasoning and a little dried chilli flakes then heat up add 1 tbls of the deep frying oil. Then add the onion and drained chips. Fry for 3 minutes then add to serving plate.
  4. Add the salad to the plate also then the tomato and asparagus and then the Prawns on top of the lettuce.

Heat the ramekin on a hob until hot. Add the garlic and chilli and cook, stirring often, until the garlic is fragrant. Take care not to let the garlic burn, Add the prawns, mixing in well, and season with salt. Add the shrimp and toss to combine. Season with the salt and pepper and toss until well-coated.

So that’s going to wrap it up for this special food my garlic prawns and salt & pepper chips also salad. 😉 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!