Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, simple huevos rancheros. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Quick and easy huevos racheros are layered with Cheddar cheese, refried beans, salsa, and plenty of cilantro and are ready in under an hour. Fry tortillas one at a time until firm, but not crisp. Remove to paper towels to drain grease. Add the jalapeno, chopped garlic, hot sauce, cumin and salt and pepper to taste.
Simple Huevos Rancheros is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Simple Huevos Rancheros is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook simple huevos rancheros using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Simple Huevos Rancheros:
- Make ready 1 medium onion, chopped
- Take 2 clove garlic, chopped
- Make ready 1 packages chorizo sausage
- Take 1 can beans, your choice
- Take 1 butter
- Prepare 1 eggs
- Prepare 1 salt and pepper
- Get 1 shredded cheddar jack cheese
- Make ready 1 tortillas
In a large skillet over medium heat, heat oil. Season with cumin, chili powder, and salt. Huevos rancheros (or rancher's eggs) are a typical breakfast served at Mexican farms, featuring corn tortillas and fried eggs topped with plenty of warmed salsa. They're the answer any time I'm craving extra protein or a super hearty, quick meal.
Steps to make Simple Huevos Rancheros:
- Cook your onion and garlic on med heat in a large skillet until just turning translucent.
- Remove your chorizo from its casing if needed. Add to the onions and garlic, crumbling it.
- Use whatever beans you like. I usually use refried pinto beans but you can use refried black or even whole beans if you like.
- After the chorizo is all crumbled and cooked add your beans.
- Meanwhile fry your eggs in a bit of butter salting the yolks right before serving.
- Warm your tortillas and roll up.
- To serve: place a scoop of the beans and chorizo on your plate top with shredded cheese of your choice and then with a fried egg. Do not forget to salt your yolk and add pepper if you like. Serve with warm rolled tortillas.
Huevos rancheros (or rancher's eggs) are a typical breakfast served at Mexican farms, featuring corn tortillas and fried eggs topped with plenty of warmed salsa. They're the answer any time I'm craving extra protein or a super hearty, quick meal. I can't resist them on a brunch menu, either. The basic recipe consists of some simple ingredients - eggs, fresh vegetables, tortillas, beans, and cheese. This is a very filling, and hearty breakfast option that will help you start the day with a good amount of protein.
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