Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked fish with sticky sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Baked fish with sticky sauce is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Baked fish with sticky sauce is something that I have loved my entire life. They’re fine and they look wonderful.
Clean and dry wok and add remaining oil over high heat. To serve, place fish on a platter, pour sauce over and garnish with garlic, basil, shallots and coriander. Apricot salmon baked until sticky and glossy is the most delicious, easiest dinner recipe served with broccoli and is perfect for meal prep. Cooking salmon with a sticky glaze is always a good idea.
To begin with this recipe, we must first prepare a few components. You can have baked fish with sticky sauce using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked fish with sticky sauce:
- Prepare 1 kg fish
- Prepare 1 lemon,sliced
- Prepare 2 tbsp light flavouref oil
- Take 3 garlic cloves,sliced
- Prepare 3 cm piece ginger,peeled and julienned
- Prepare 3 red chillies,thinly slicrf
- Prepare 2 tbsp light brown sugar
- Take 4 tbsp fish sauce
- Get 100 ml lime juice (about 5 limes)
- Get Spring onion
- Get Small handful mixed herbs such as basil n coriander
Spray a large rimmed baking sheet with oil. Combine egg whites, Dijon mustard, lemon juice, paprika, salt and pepper in a medium bowl. In a second bowl combine the Panko crumbs with Old Bay seasoning, dried parsley and remaining paprika. Dinner made real easy: this Baked Fish recipe comes with a Lemon Cream Sauce and is made in ONE baking dish!
Steps to make Baked fish with sticky sauce:
- Preheat oven 190° and brush a baking tray with oil, make 3deep slashes on either side the fish,insert lemon slices in the slashed and place on the tray bake for 25 minutes
- Heat 1tbsp oil in a wok over high heat,add garlic,ginger,and chilli stir fry 1-2 minutes,add sugar, fish sauce,lime cook about 6 minutes until syrupy and set aside
- Serve the fish platter, drizzle over the sauce and dress with the Spring onion and mixed herbs
- Enjoy 😋
In a second bowl combine the Panko crumbs with Old Bay seasoning, dried parsley and remaining paprika. Dinner made real easy: this Baked Fish recipe comes with a Lemon Cream Sauce and is made in ONE baking dish! Yup, just throw it all in one pan, bake it, and you end up with a tender juicy fish in a creamy lemon sauce. The sauce is especially delish because the juices of the fish mingles in with it while it's baking. Repeat with the remaining pieces of fish.
So that’s going to wrap it up for this exceptional food baked fish with sticky sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
