My Beef and Veg Teryaki Stir Fry
My Beef and Veg Teryaki Stir Fry

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, my beef and veg teryaki stir fry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Add the vegetables and season with salt and pepper to taste. The Directions Marinade the beef in the soy sauce and black pepper. Stir together the homemade teriyaki sauce. Brown the beef in a large pan or wok until cooked through.

My Beef and Veg Teryaki Stir Fry is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. My Beef and Veg Teryaki Stir Fry is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook my beef and veg teryaki stir fry using 15 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make My Beef and Veg Teryaki Stir Fry:
  1. Take Sauce
  2. Get 1/4 cup Soy sauce
  3. Make ready 1/2 cup water
  4. Get 1/4 cup Brown sugar
  5. Take 2 tsp grated Ginger
  6. Get 2 tsp crushed Garlic
  7. Take 1 tbls honey
  8. Get 1 tsp sesame oil toasted
  9. Prepare 1 tsp Cornflour
  10. Make ready For The Stir Fry
  11. Take 1 + 1/4 lbs thin sliced steak, flank or Sirloin
  12. Take 3 Cups mix veg, Green beans and Bell peppers
  13. Take to taste Salt n pepper
  14. Prepare 1 tbls Veg Oil
  15. Get Garnish (optional) toasted sesame seeds and spring onion

Source of recipe: This is my recipe. I make teriyaki stir fry just about every week to finish off the lingering veggies in the fridge. Teriyaki Beef Stir Fry, a delicious dish of thinly sliced steak paired with colorful sauteed vegetables coated in an easy homemade teriyaki sauce. This dish is easy, quick, uses minimal ingredients and is healthy.

Instructions to make My Beef and Veg Teryaki Stir Fry:
  1. Add all the sauce ingredients together in a large bowl
  2. Water
  3. Sugar
  4. Ginger
  5. Garlic
  6. Honey
  7. Sesame oil
  8. Cornflour
  9. Stir it all together set aside
  10. .Add the sauce mixture to the saucepan and boil for 1-2 minutes or until sauce has thickened. Set sauce aside.
  11. Heat 1 teaspoon vegetable oil in a large pan over medium-high heat. Add the vegetables and season with salt and pepper to taste. Cook for 3-5 minutes or until vegetables have started to brown and soften. Add 2 tablespoons of water and cook, until water has evaporated. When your vegetables are crisp tender remove them from the pan and set aside.
  12. Wipe out the pan. Heat the remaining 2 teaspoons of oil in the pan over high heat. - - Place half of the steak in the pan and season generously with salt and pepper. Cook for 2-3 minutes on each side or until just cooked through. Set the first batch of steak aside and repeat the process with the rest of the beef.
  13. Add all of the meat and vegetables back to the pan. Pour the sauce over the top and cook for 2-3 minutes over medium high heat until warmed through.
  14. Garnish with sesame seeds and sliced green onions if desired
  15. Serve with fried rice and chips.

Teriyaki Beef Stir Fry, a delicious dish of thinly sliced steak paired with colorful sauteed vegetables coated in an easy homemade teriyaki sauce. This dish is easy, quick, uses minimal ingredients and is healthy. Enjoy it as-is, or add crispy tofu, chicken, or beef. Once the meat is cooked add the veggies and continue stirring for about a minute. Stir in the sauce for about a minute and this Teriyaki Beef Stir Fry is complete!

So that’s going to wrap it up for this special food my beef and veg teryaki stir fry recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!