Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, 3 meat gumbo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
3 Meat Gumbo is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. 3 Meat Gumbo is something that I have loved my whole life. They’re fine and they look wonderful.
Sprinkle chicken and shrimp with Cajun seasoning. Heat a large Dutch oven or wok to medium-high heat. Cook sausage slices to preference - I like mine fairly blackened, or at least with a good amount of dark brown on the outside. With chicken, shrimp, spicy andouille sausage, okra, and tons of other veggies, this gumbo is packed with FLAVOR and serves a crowd!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook 3 meat gumbo using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make 3 Meat Gumbo:
- Take 2 (32 oz) containers of veggie broth
- Prepare 1 (32 oz) container of water
- Get 3 chicken breasts
- Take 4 andouille sausage halves
- Take 1 large red onion
- Make ready 2 bell peppers
- Prepare 1 jalapeno to taste
- Get 1 (12 oz) bag of peeled shrimp
- Make ready 2 cups rice
- Get 2 large tomatoes
- Prepare 1 (14 oz) bag of okra
- Take to taste Cajun seasoning premixed
- Take Sriracha to taste (when it's done and in your bowl)
- Prepare 2 tbs garlic or however much you prefer
- Prepare 2 tbs butter
- Make ready 1 cup flour
- Prepare 1 tbs oregano
Celebrate Thanksgiving with DJ BBQ's twist on an American classic - Gumbo! S. state of Louisiana, and is the official state cuisine. Gumbo consists primarily of a strongly-flavored stock, meat or shellfish, a thickener. Make gumbo like the real Cajuns do!
Steps to make 3 Meat Gumbo:
- Dice up all of the vegetables
- Mix the 2 tbs of butter, flour, and onion, garlic, and peppers to make a roux (row)
- Put cut up pieces of raw chicken and sausage in the broth. (I used frozen, hence reason it's whole in the pic)
- Add all veggies (except for the tomatoes) to the broth
- Once the chicken is cooked through and white, add shrimp and tomatoes. (Total amount of time to cook takes about 45 minutes on medium high heat)
- Shrimp and tomatoes cook for about 10-15 minutes. Shrimp should turn pink.
- Rice is cooking while the meat and veggies are cooking. I use a rice cooker.
- Add rice to serving bowl and pour broth and meat and veggies over it.
- Add Sriracha or tabisco sauce on top if you like it hot.
Gumbo consists primarily of a strongly-flavored stock, meat or shellfish, a thickener. Make gumbo like the real Cajuns do! With chicken, shrimp, spicy andouille sausage, okra, and tons of other veggies, this gumbo is packed with FLAVOR and serves a crowd! This soup doesn't just have enough meat to feed a hungry dinosaur, it's also chock-full of veggies: flavorful. Sprinkle chicken and shrimp with Cajun seasoning.
So that is going to wrap it up with this special food 3 meat gumbo recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
