Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, gumbo with shrimp and sausage/bangers. 🙂. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Gumbo with shrimp and sausage/bangers. 🙂 is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Gumbo with shrimp and sausage/bangers. 🙂 is something which I have loved my entire life. They are fine and they look wonderful.
Gumbo with shrimp and sausage/bangers. 🙂. Cut up your sausage/bangers and de-tail your shrimp. and dump them in the pot. Cook rice in a separate pot. GREAT gumbo! this one will be added to the regular staples menu for sure. some fairly insignificant mods that just felt right: -used EV olive oil/quinoa flour for rue. -doubled the garlic (can never have too much garlic!) -used nitrate free spicy beef andouille sausage & sauteed for a few minutes ahead of time in evoo/garlic on med-high heat to get a good sear (b/c i prefer anything in the hot.
To get started with this recipe, we must prepare a few components. You can cook gumbo with shrimp and sausage/bangers. 🙂 using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Gumbo with shrimp and sausage/bangers. 🙂:
- Get 4 pounds sausage/bangers
- Prepare 2 large Gumbo cans
- Prepare 2 cans corn with red peppers and pàblõnó peppers mixed in
- Get 2 cans black-eyed beans/Nero beans
- Get 2 bags medium shrimp
- Make ready to taste (seasonings & toppings):
- Take Salt
- Prepare black pepper
- Get onion powder
- Take garlic powder
- Make ready lemon pepper
- Get Creole seasoning (original)
- Prepare Hot Sauce
- Prepare Lawry's herb and garlic with Lemon juice marinade
- Get Brown rice (optional)
- Get Bell peppers
- Take shredded cheeses (Monterey jack mixed with Colby
- Make ready Sharp Cheddar cheese
It's of to taste (seasonings & toppings):. Gumbo with shrimp and sausage/bangers. 🙂. Some gumbos do contain sausage, shrimp and chicken, but there are humbler ones that are made with only salt pork, onions and greens. Finally, there is the filé powder camp.
Steps to make Gumbo with shrimp and sausage/bangers. 🙂:
- De-stem and de-seed your bells and cut them up.
- Dump your cans in a (stockpot) (do not drain).
- Cut up your sausage/bangers and de-tail your shrimp. and dump them in the pot.
- Add your spices to your liking (I used about 7 big scoops for all the spices).
- Cook rice in a separate pot.
- After the gumbos ready put the 2 kinds of cheese on top (it will melt).
- Enjoy. ❤🙂
- Stuff you will need. 🙂
Some gumbos do contain sausage, shrimp and chicken, but there are humbler ones that are made with only salt pork, onions and greens. Finally, there is the filé powder camp. These cooks use copious amounts of the stuff, which is made from finely powdered sassafras leaves. If there's a more satisfying meal to make for cool weather, we haven't found it. Gumbo is a stay-inside-and-cook-all-day kind of dish that warms you inside and out.
So that’s going to wrap this up with this exceptional food gumbo with shrimp and sausage/bangers. 🙂 recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
