Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy as 123 gumbo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Some people may think that gumbo is slang for throw all the seafood in and then add some okra and the kitchen sink, but a great Southern gumbo is an exercise in delicacy, balance, and restraint—with just the right amount of flair and heat thrown in. Gumbo is a key part of Louisiana cooking, and there are many great ways to put it together and get it on the table. Some people may think that gumbo is slang for throw all the seafood in and then add some okra and the kitchen sink, but a great Southern gumbo is an exercise in delicacy, balance, and restraint—with just the right amount of flair and heat thrown in. Gumbo is a key part of Louisiana cooking, and there are many great ways to put it together and get it on the table.
Easy as 123 gumbo is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Easy as 123 gumbo is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have easy as 123 gumbo using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy as 123 gumbo:
- Get 3 lb crab
- Prepare 3 lb shrimp
- Make ready 3 envelope Louisiana gumbo base
- Prepare 3 lb chicken
- Get 1 dash gumbo file
- Make ready 1 cup white rice
- Make ready 2 bay leaves
- Make ready 2 packages andoullie sausage
No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Vibrant, spicy flavor simmered to perfection, this combination of chicken, sausage, okra, and veggies is cooked in a creamy creole spiced broth that is just pure comfort. Start a big pot of rice, I prefer white rice to serve this gumbo over. Rice is on the top shelf to the right.
Instructions to make Easy as 123 gumbo:
- boil chicken with a dash of salt and pepper & garlic
- add gumbo base add directed
- wait about 20-25 min when the chicken its tender add crab, oh yea and two bay leaves
- at the end add shrimp (raw never cooked)
- in a separate pot or rice cooker steam white rice
- put a few spoons of rice in gumbo bowl pour gumbo on top
- enjoy with crackers or a dash of hot sauce
Start a big pot of rice, I prefer white rice to serve this gumbo over. Rice is on the top shelf to the right. Cut meat into nice bite-sized slices, keeping fingers clear of blade. Heat oil over medium heat in a big pot and slowly saute meat with garlic and onions. In a large, deep skillet over medium-low heat, melt butter, then add flour.
So that is going to wrap this up with this exceptional food easy as 123 gumbo recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
