Fried yam and attarodo sauce
Fried yam and attarodo sauce

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, fried yam and attarodo sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fried yam and attarodo sauce is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Fried yam and attarodo sauce is something that I have loved my whole life. They are fine and they look fantastic.

Boiled, fried or roast yam with hot pepper sauce is a meal for pepper lovers. The sauce is used to perfect this delicacy. Served with fresh fish, Fried Plantain (Dodo) and a chilli sauce made from scratch, fried yam is a meal you will enjoy from start to finish. Fried Yam (Dundun) and Fried Plantain Fried yam or fried yam chips is one of Nigeria's popular street snack.

To begin with this recipe, we have to first prepare a few ingredients. You can have fried yam and attarodo sauce using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried yam and attarodo sauce:
  1. Prepare Yam
  2. Take Veg.oil
  3. Prepare Attarodo and sumbo
  4. Make ready Onions
  5. Prepare Seasoning cubes and salt

Corn is a popular dish in Nigeria and can be bought even at street corners. Fried Yam (Dundun) is just as the name depicts, Fried Yam, while Ata dindin is the Yoruba language interpretation of Fried Stew. Fried Yam is absolutely tasty, usually sold on the streets, especially at night and is commonly paired with Fried Plantain (Dodo). Also check the video on the tsofi.

Instructions to make Fried yam and attarodo sauce:
  1. Cut ur yam to desired shapes then add salt to d water and fry
  2. Blend ur pepper,slice ur onions put oil on fire and fry d onions Abit then add ur peppers let it fry enough and seasoning cubes and salt it done when shows on it
  3. I finish all.the taste is superb

Fried Yam is absolutely tasty, usually sold on the streets, especially at night and is commonly paired with Fried Plantain (Dodo). Also check the video on the tsofi. Enjoy Heat oil over medium-high heat until shimmering, add a pinch of salt to the oil. Carefully add the Chinese yam into the pan, sauté a few minutes on each side until browned and cooked through. Transfer to a small plate, sprinkle on top roasted sesame seeds to serve.

So that’s going to wrap it up for this exceptional food fried yam and attarodo sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!