Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, roasted sausage and veggies. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Roasted sausage and veggies is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Roasted sausage and veggies is something that I’ve loved my whole life.
Get Cookin' with Hillshire Farm Dinner Recipes. This is a colorful, exciting, sheet pan sausage and vegetable dish that everyone will love. Try a mix of sausages: Italian, chorizo, Merguez, andouille, parsley, and Pecorino all work well here. Cook the sausages this way and they will come out perfect every time.
To get started with this recipe, we have to first prepare a few ingredients. You can cook roasted sausage and veggies using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roasted sausage and veggies:
- Prepare 1 Andouille sausage
- Take 4-5 yellow potatoes, cubed
- Make ready 1 cup Broccoli
- Get 1 tbsp Garlic, chopped
- Get 1 tbsp Paprika
- Prepare Salt
- Take 1 tbsp Lemon Pepper
Toss this killer seasoning blend with your favorite veggies and smoked sausage and then roast them all to perfection. Top with freshly grated Parmesan cheese and enjoy as is or over a cooked grain. Spread the sliced sausage and chopped veggies on a foil-lined baking sheet. In a small bowl, mix together olive oil, garlic, and all seasonings.
Steps to make Roasted sausage and veggies:
- Preheat the oven to 385F.
- Mix all the ingredients together in olive oil and transfer to a sheet pan.
- Cook for 20 minutes or until the potatoes are cooked through.
Spread the sliced sausage and chopped veggies on a foil-lined baking sheet. In a small bowl, mix together olive oil, garlic, and all seasonings. Drizzle the veggies and sausage with olive oil and sprinkle with Italian seasoning, kosher salt, and black pepper. Mix it all together with your hands and spread it out evenly on the pan. Drizzle with oil; toss to coat.
So that is going to wrap this up for this exceptional food roasted sausage and veggies recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
