Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, breakfast casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Breakfast Casserole is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Breakfast Casserole is something that I’ve loved my entire life.
Meat, potato, and cheese breakfast casserole. Serve for breakfast for dinner or Sunday brunch with mimosas and coffee. Try mozzarella or pepper jack cheese in place of the Cheddar, or colby-jack in place of the Swiss for variations. Find breakfast casserole recipes, videos, and ideas from Food Network.
To get started with this particular recipe, we have to prepare a few components. You can have breakfast casserole using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Breakfast Casserole:
- Get 2 Tubes of Jimmy Dean sausage
- Take 1 pkg chorizo or andouille sausage
- Make ready 2 Lg individually wrapped ham steaks chopped into cubes
- Prepare 1 Lg bag frozen southern hash browns thawed
- Get 4-5 shallots chopped
- Get 3 tbsp minced garlic
- Make ready 6-7 mini sweet peppers chopped
- Prepare 1 Can rotel drained
- Take 12 Eggs
- Get 2 Pkg shredded cheese of your choice
- Make ready Chives
- Get Old bay seasoning
- Get Salt and pepper
Breakfast for the holidays is a favorite for us! Breakfast casseroles are truly the best way to make the most of your mornings. They're so versatile — choose between savory sausage casseroles or sweet French toast casseroles and everything in between. Maybe the best part about breakfast casseroles is that most of the prep work can be done ahead of time.
Instructions to make Breakfast Casserole:
- Cook sausages, shallots, garlic and sweet peppers together. Reserve 1 cup of mixture and set aside.
- Cook southern hash browns in the oven until they are slightly brown. Salt and pepper to season.
- Mix eggs, salt and pepper, old bay, and chives to season.
- In a large baking dish layer sausage mixture, southern hash browns, ham, rotel and 1 pkg of cheese. Repeat once more ending in cheese and chives.
- Pour egg mixture over the top of the ingrdients.
- Bake at 350 degrees for 45 min or until eggs are set. Add remaining bag of cheese and reserved sausage mixture and spread evenly over the top of casserole. Bake for 15 min more.
- Let cool for 15 min. Serve and enjoy.
They're so versatile — choose between savory sausage casseroles or sweet French toast casseroles and everything in between. Maybe the best part about breakfast casseroles is that most of the prep work can be done ahead of time. This casserole is perfect for a special brunch. It combines the spices of the Southwest with the comfort of a hearty breakfast. You can spice it up by adding cayenne and hot peppers, or mellow it by replacing the tomatoes and green chilies with mild salsa.
So that’s going to wrap this up with this exceptional food breakfast casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
