Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, brent's jambalaya. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Visit The Site To Check Out The History, Recipes & Any FAQs. Family-owned, locally owned catering business set up for home delivery. Brent's Cajun Favorites Cajun Pork Jambalaya A traditional Cajun Dish. Andouille Sausage, Bacon Chunks and Pork Chunks simmered in a dark roux and Cajun seasonings.
Brent's Jambalaya is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Brent's Jambalaya is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have brent's jambalaya using 14 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Brent's Jambalaya:
- Get 2 tbsp olive oil
- Take 1 lb Andouille sausage (or smoked sausage) cut into 1/4 inch pieces
- Prepare 1/2 lb Tasso (or ham) diced
- Make ready 1 lb chicken breast cut into 1/2 inch pieces
- Prepare 1 medium yellow onion
- Make ready 1 stalk celery
- Take 1 green pepper, cored
- Take 2 garlic clove peeled
- Make ready 1 tomato, cored
- Prepare 1 tsp thyme
- Prepare 1 tbsp chili powder
- Prepare 1 cup uncooked long grain rice
- Make ready 2 cup chicken stock
- Get Louisiana hot sauce
Our menu items are designed and managed by Chef James Ellis along with owners, Leslie and Brett McCullough. According to the dictionary, jambalaya is "rice cooked usually with ham, sausage, chicken, shrimp, or oysters and seasoned with herbs." In talking with lovers of authentic Creole food, this statement is as close as you will get to having people agree on what jambalaya really is. Opinions differ on how to cook a proper jambalaya, just as they differ on how to cook a gumbo or whether you. Season the sausage and chicken pieces with Cajun seasoning.
Steps to make Brent's Jambalaya:
- Preheat oven to 400°.
- Mix tomato, onion, celery, green pepper and garlic and in a blender or food processor (I have found it easiest to put the tomato in first and add one ingredient at a time).
- Using a large, heavy, ovenproof pan (that has a lid), cook the sausage in the olive oil until almost done.
- Drain off most of the fat and oil.
- Add the ham and chicken, and cook until chicken is just cooked through.
- Add the blended vegetables and sauté until vegetables start to cook down (about 10 minutes).
- Add thyme, chili powder and chicken stock and simmer for 10 more minutes.
- Stir in the rice and hot sauce.
- Cover and bake for 20 minutes.
- Stir, then cover and bake an additional 20 minutes.
- Serve with a green salad and hot French bread.
Opinions differ on how to cook a proper jambalaya, just as they differ on how to cook a gumbo or whether you. Season the sausage and chicken pieces with Cajun seasoning. Remove with slotted spoon, and set aside. Melt butter in large pot over medium-high heat. Add the onions, green onions, bell pepper, garlic, serrano chile, bay leaves, Creole Seasoning, cayenne pepper and thyme.
So that’s going to wrap it up with this exceptional food brent's jambalaya recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!