Chicken and Sausage Cajun Pasta
Chicken and Sausage Cajun Pasta

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken and sausage cajun pasta. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken and Sausage Cajun Pasta is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chicken and Sausage Cajun Pasta is something which I’ve loved my whole life. They are fine and they look fantastic.

Creamy Cajun Chicken Sausage Pasta is a wonderful weeknight one pot pasta dish! After I made this amazing Italian Chicken Pasta recipe, I wanted to try another simple meal packed with flavor. Additionally, I wanted add sausage as well. Cut chicken and sausage into bite-size pieces.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken and sausage cajun pasta using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken and Sausage Cajun Pasta:
  1. Get 1 Tbsp olive oil
  2. Prepare 1 chicken boob, diced (or 2 if they come in the pack)
  3. Take 1 lb sausage, sliced (Andouille or whatever you can find)
  4. Get 1 Onion, sliced
  5. Prepare 1 Tbsp Cajun seasoning (see below) or 2 McCormick cajun cubes
  6. Make ready 1 red bell pepper, sliced
  7. Prepare 1 green bell pepper, sliced
  8. Prepare 4 cloves garlic, chopped
  9. Get 5 cups chicken stock
  10. Get 1/2 cup heavy cream
  11. Get 1 Tbsp fish sauce
  12. Prepare 16 oz linguine (or other pasta)
  13. Take 1 cup shredded parmesan
  14. Take garnish (green onions or parsley)

Place olive oil in a skillet. Creamy Cajun Pasta with Chicken and Andouille Sausage This pasta combines poached, shredded chicken and sautéed slices of Andouille sausage with a creamy, chicken stock based roux seasoned with an assortment of Cajun spices. To make Cajun chicken and sausage pasta, the chicken is first mixed with the cajun spices giving them a chance to permeate the meat. The sausage is then cooked off in a little oil, this starts to flavor the oil, so you can cook the vegetables off in that same oil.

Instructions to make Chicken and Sausage Cajun Pasta:
  1. In a 6 quart (or larger) pot, add the olive oil and place the pot over high heat.
  2. When the oil begins to shimmer (and the first wisps of smoke appear), add the chicken and brown (2-3 min)
  3. Add the sausage and continue to sauté (2-3 min)
  4. Add the Cajun seasoning and stir to coat. You can use either store bought Cajun seasoning, or make your own with 2 parts cayenne, 2 parts garlic powder, 2 parts paprika, 1 part salt, 1 part oregano, 1 part thyme, 1 part ground black pepper, 1 part onion powder.
  5. Add the veggies and sauté (3-5 min)
  6. Add the noodles, stock, and fish sauce (no, it won't taste fishy. the fish sauce is there to boost the savory-ness of the dish. You can find fish sauce at your Asian grocer. It should be translucent and brown). Turn the heat to low and lightly move the noodles around to distribute and cover. Continue to cook, stirring occasionally, approximately 10 min until the noodles are done.
  7. There should be some stock left in the pot. Add the cream and the parmesan cheese and remove from heat. Stir the ingredients to bring the sauce together. The starch from the pasta should be sufficient to thicken the sauce. Season to taste with salt and pepper.
  8. Serve in bowls, topped with more grated parmesan and garnish of your choice.

To make Cajun chicken and sausage pasta, the chicken is first mixed with the cajun spices giving them a chance to permeate the meat. The sausage is then cooked off in a little oil, this starts to flavor the oil, so you can cook the vegetables off in that same oil. How to make creamy cajun chicken pasta (cajun sausage pasta) First set a pot of water to boil for the pasta. Then cut and prep the vegetables, onions, andouille sausage and chicken. Cajun-style blackened chicken is cooked first.

So that is going to wrap this up for this special food chicken and sausage cajun pasta recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!