Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mike's chicken & sausage jambalaya. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mike's Chicken & Sausage Jambalaya is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Mike's Chicken & Sausage Jambalaya is something which I’ve loved my whole life.
Please check with the restaurant directly. We apologize for the inconvenience and we look forward to seeing you soon! MIKE'S CHICKEN Top-rated kosher gourmet chicken eatery. Unique flavors with a fresh, homemade taste.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mike's chicken & sausage jambalaya using 26 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Mike's Chicken & Sausage Jambalaya:
- Take ● For The Proteins
- Make ready 8 oz Smoked Andulie Sausage [cut on the bias]
- Get 1.5 Cups Shredded Rotisserie Chicken
- Prepare ● For The Vegetables Herbs & Seasonings
- Get 1 LG Green Bell Pepper [chopped - deseeded]
- Prepare 1 LG Spanish Onion [chopped]
- Take 1 Cup Celery With Leaves [chopped]
- Prepare 2 tbsp Fine Minced Garlic Cloves
- Take 1/2 (14 oz) Can Diced Tomatoes
- Take 1 LG Jalapeno [ chopped - deseeded]
- Get 1/4 tsp Dried Thyme
- Make ready 1/4 tsp Fresh Ground Black Pepper
- Prepare 1/4 tsp Tony Catcherys Seasoning
- Make ready 1/4 tsp Crushed Bay Leaves
- Make ready 1/4 Cup Low Sodium Chicken Broth
- Make ready 2 tbsp Frying Oil
- Get ● For The Finish
- Prepare 1 (15 oz) Pkg Bear Creek Gumbo Mix [wait for full boil to add]
- Make ready 2 Cups Low Sodium Chicken Broth
- Prepare 6 Cups Water
- Get 2 Cups Presteamed White Rice
- Prepare to taste Louisiana Hot Sauce
- Take to taste Tony Catcherys Seasoning
- Get to taste Granulated Garlic Powder
- Prepare to taste Granulated Onion Powder
- Get to taste Granulated Sugar
We hand-cut tenderloins fresh daily, hand-battered them after we receive orders (nothing is… Online ordering menu for Mike's Chicken Shack. Welcome to Mike's Chicken Shack in Plano, Texas! We serve Chicken Fried Rice, Vegetable Spring Rolls, Thai Chili Chicken Wings, and more! We're located near The Courses at Watters Creek on Edgewood Drive.
Instructions to make Mike's Chicken & Sausage Jambalaya:
- Chop all vegetables and fine mince herbs.
- Place a small amount of oil in a thick bottom pot and add all seasonings.
- Add your vegetables to your pot and fry until slightly translucent. Mix well.
- Translucent at 7 minutes.
- Add shredded chicken to pot.
- 8 oz Andulie Sausage pictured. Cut on the bias. [slanted]
- Add 1/2 14 oz can diced tomatoes to pot.
- Add your broth, water and seasonings.
- My personal time saving seasoning choice.
- Another delicious and easy option. Follow manufacturers directions.
- Another great option. Especially cost wise. Follow manufacturers directions.
- Add your 2 cups of precooked rice. Mix well.
- Simmer for 20 minutes covered. Stir regularly. Then add any additional seasonings
- Shut off flame and cover until Jambalaya sets up.
- P.S., Any extras make for great leftovers!
- Serve with Louisiana Hot Sauce and Jalapeno Corn Bread. Enjoy!
We serve Chicken Fried Rice, Vegetable Spring Rolls, Thai Chili Chicken Wings, and more! We're located near The Courses at Watters Creek on Edgewood Drive. Mike's Huli Huli chicken is legendary in O'ahu and simple to make at home. Mike grew up on the North Shore in Haleiwa, Hawaii. The coastline was overgrown with Kiawe trees.
So that is going to wrap it up for this special food mike's chicken & sausage jambalaya recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!