Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken (or sausage) and pasta with white wine cream sauce. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Combine salt, pepper & white wine Add wine mixture to caramelized onions. One bite of aldente orecchiette noodles tossed with chicken sausage, broccoli and a lemony garlic wine sauce and you will be hooked. You are going to LOVE this Noodle dish Chicken Pasta in Creamy White Wine Parmesan Cheese Sauce will remind you of your favorite Italian dining experience! Italian seasoning, white wine and Parmesan cheese come together as one to flavor this creamy chicken pasta combination.
Chicken (or sausage) and Pasta With White Wine Cream Sauce is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chicken (or sausage) and Pasta With White Wine Cream Sauce is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook chicken (or sausage) and pasta with white wine cream sauce using 13 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Chicken (or sausage) and Pasta With White Wine Cream Sauce:
- Prepare 3-4 Chicken breasts (or 1 ring of Andouille OR Polska Kielbasa sausage)
- Make ready 1 package Portobello (or white) mushrooms washed and thick cut
- Get 2-3 medium red tomatoes chopped into 1/2 inch pieces
- Make ready 5 Tsp Italian Seasoning. OR make your own with 1 Tsp each of Oregano, Basil, granulated Garlic, Onion powder & 1/2 Tsp each of Tarragon, salt
- Prepare 2 Cups Chardonnay wine
- Get 1/2 Tsp pepper
- Get 1/2 Tsp salt
- Get 2 cloves minced garlic
- Make ready 1 minced medium yellow onion
- Get 2 Tbsp butter
- Take 2 cans Cream of Mushroom Soup
- Prepare Cooked and drained pasta of your choice
- Take Parmesan Cheese for garnish
Food that is satisfying, comforting, and simple to make. You may also like these pasta recipes What to serve with creamy white wine chicken Serve it over pasta or with mashed or roasted potatoes. For a vegetable I'd steam some broccolini, carrots, or even serve sweet corn with it. Or make a light salad to offset that cream.
Instructions to make Chicken (or sausage) and Pasta With White Wine Cream Sauce:
- Melt butter in sauce pan on medium heat. Once butter is foaming add minced onions.
- Cook onions until caramelized and golden brown. About 5 minutes.
- Combine salt, pepper & white wine
- Add wine mixture to caramelized onions. And simmer for about 10 minutes.
- Cut chicken (or sausage) into 1-1 1/2" chunks and add 2 1/2 Tsp Italian seasoning. Mix and set aside.
- Whisk 2 cans of Cream of Mushroom soup into wine sauce. Just bring to simmer and reduce heat to keep warm.
- Add oil and garlic to hot pan and saute for 2 min.
- Add mushrooms and saute until just tender.
- Add chicken and cook until chicken is just done and white throughout.
- Add remaining Italian seasoning and mix thoroughly.
- Add tomatoes.
- Combine tomatoes into mixture. Cook for 1 more minute. Remove from heat and cover.
- Serve sauce over pasta first, then meat Mushroom mixture, and finish with a bit of sauce on top. Garnish with parmesan cheese.
For a vegetable I'd steam some broccolini, carrots, or even serve sweet corn with it. Or make a light salad to offset that cream. Pasta with Sausage, Mushrooms and White Wine Cream Sauce This belly warming pasta filled with sausage and mushrooms with a cream sauce is comfort food at its finest! Lower heat and add cream, salt, pepper, basil, and parsley. Too high of heat will cause the cream to curdle.
So that’s going to wrap this up with this special food chicken (or sausage) and pasta with white wine cream sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
