Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken and bacon sandwich. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bacon-Chicken Sandwiches Everyone likes this tasty chicken breast sandwich. Serve chicken on buns with bacon, mayonnaise mixture and, if desired, lettuce and tomato. Rub the poultry seasoning onto the chicken pieces, and place them on the grill. Place the maonnaise, garlic, lemon juice, chives and chicken in a bowl and mix well to combine.
Chicken and bacon sandwich is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken and bacon sandwich is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook chicken and bacon sandwich using 13 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and bacon sandwich:
- Take Pepper sauce
- Get Flour
- Get Milk
- Prepare Butter
- Get Pepper
- Prepare Filling
- Make ready Chicken fillet
- Prepare 2 rashers bacon
- Prepare Cayenne pepper
- Take Smoked paprika
- Prepare Red onion
- Get Sandwich bread
- Make ready Ciabatta bread
Hot sandwiches are a great idea for a quick dinner. Whenever you heat up a sandwich, it automatically elevates the food to a real meal. And whenever you heat a sandwich, make sure that you have lots of cheese for great flavor and texture. For the sandwiches, place chicken in bag with marinade and refrigerate overnight.
Instructions to make Chicken and bacon sandwich:
- Melt butter in the pan
- Set oven to preheat
- Gradually add flour to the butter while whisking slowly
- Once the flour is cooked in, begin gradually adding milk while whisking to make a bechamel sauce
- Add pepper and a little salt to your taste and continue to cook until it's a thick sauce
- Slice the bread long ways and spread the sauce across the inner side of both pieces of bread
- Place the bread in the oven
- Oil a frying pan and begin frying the red onions until they're a little softer
- Slice the chicken fillet and add it to the frying pan. Season the chicken with salt, cayenne pepper and smoked paprika
- Continue to fry the onion and chicken
- Pull out the bread from the oven and add the chicken and red onions
- Place the bread back into the oven
- Fry the two rashers of bacon
- Once the bacon is ready take out the bread and add the bacon
- Build the sandwich
And whenever you heat a sandwich, make sure that you have lots of cheese for great flavor and texture. For the sandwiches, place chicken in bag with marinade and refrigerate overnight. Arrange bacon on slotted pan or wire rack-lined baking sheet. Add the chicken to the marinade and toss to coat. While the chicken marinates, fry up the bacon until chewy.
So that is going to wrap this up for this special food chicken and bacon sandwich recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
