Cowboy Breakfast Sandwich
Cowboy Breakfast Sandwich

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cowboy breakfast sandwich. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rise & Shine With A Warm Jimmy Dean® Breakfast Sandwich. Sink your teeth into this Texas toast-sized breakfast sandwich from one of our favorite cowboy cooks, Ree Drummond. Inside, Drummond combines pan-fried sausage patties with scrambled eggs, melty cheese, and one spicy secret ingredient. I love the Pioneer Woman's new show Food Network!

Cowboy Breakfast Sandwich is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Cowboy Breakfast Sandwich is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have cowboy breakfast sandwich using 10 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Cowboy Breakfast Sandwich:
  1. Make ready to taste Freshly ground black pepper
  2. Get to taste Salt
  3. Take Sausage patties, 2 per sandwich
  4. Get 4-6 medium eggs
  5. Prepare to taste Sliced jalapeños,
  6. Get as needed Butter, lots
  7. Take Sliced bread of choice, 2 slices per person
  8. Get 1/4 cup half and half
  9. Get Sliced cheese of choice, 2 per sandwich
  10. Make ready Spread of choice, miracle whip, Mayo or spicy mustard works well

So, the recipe that follows is my interpretation of the PW's original. Top with the jalapeños, then the sliced cheese and finally with the second piece of toast. Return the sandwich to the pan to heat through well. The cheese should be melted through.

Instructions to make Cowboy Breakfast Sandwich:
  1. Start by grilling the breakfast sausage patties. Using a spatula, flatten the meat.
  2. Crack the eggs into a mixing bowl and add 1/4 cup of half and half. (substitute for half and half: 1 teaspoon melted butter per 1/4 cup of whole milk). With a fork whisk them together. Season with salt and black pepper
  3. Meanwhile, turn the patties over and flatten the meat again using the spatula. Continue to fry the meat.
  4. If using, drain the sliced jalapeños. And put them into a very hot Skillet or frying pan. Be sure to have good ventilation as it will give off some fumes. Allow them to sizzle for a bit and add a few slices of butter. Set aside.
  5. Using the same pan, add a few tablespoons of butter and melt (make sure its a good amount).
  6. Add the sliced bread to the butter (soft thick brioche slices are great for this). Flip when they are lightly golden brown and add more butter to the pan). Remove and set aside when done.
  7. When the sausage meat is cooked, remove from the pan and drain the grease and return to a low/medium heat.
  8. Add the eggs to the pan and gently fold them using a spatula. Move them around slightly without breaking the eggs up too much.
  9. When the bread is grilled transfer onto a plate, spread your favourite spread on one piece. Spicy mayo, miracle whip, Mayo all goes well.
  10. Add 2 patties per sandwich, then top with a good amount of scrambled eggs.
  11. Top with the jalapeños, then the sliced cheese and finally with the second piece of toast.
  12. Return the sandwich to the pan to heat through well. The cheese should be melted through.
  13. Wrap up in foil to eat later or serve immediately.

Return the sandwich to the pan to heat through well. The cheese should be melted through. Transfer to a paper towel-lined plate and let cool, then chop. Add potatoes to bacon fat and cook undisturbed for. Simple sandwich bread went into a buttered dish, followed by the sausage, a handful of shredded cheese, and the egg mixture, and then the whole thing would be covered and stashed in the fridge.

So that’s going to wrap this up for this special food cowboy breakfast sandwich recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!