Dhokla sandwich
Dhokla sandwich

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, dhokla sandwich. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

How to make Sandwich Dhokla - Layer of white dhokla with green chutney spread over it and topped up with a layer of yellow dhokla. This recipe has featured on the show Khanakhazana. Main Ingredients : Gram Flour, Rice (चावल) Sandwich Dhokla is a specialty of Gujarat but now very popular all over India. There are so many types and versions of making dhoklas,they can be made with gram flour,semolina,mixed grains, lentil and rice and many more combinations.

Dhokla sandwich is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Dhokla sandwich is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook dhokla sandwich using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dhokla sandwich:
  1. Make ready 1 Cup Besan/gram flour
  2. Make ready 1 teaspoon ginger and green chillies paste
  3. Take to taste Salt
  4. Take 1 packet Eno
  5. Make ready as needed Water for the batter
  6. Make ready 1 Cup Dahi/curd
  7. Make ready 1 teaspoon sugar
  8. Make ready Steamer
  9. Make ready 3 glasses water
  10. Prepare Sauces
  11. Get 1/2 bowl coriander chutney
  12. Make ready 5 Tablespoons Mayonnaise
  13. Get 5 Tablespoons Tomato ketchup
  14. Take Extra stuffing
  15. Prepare 5 Tablespoons Aloo masala

They can be made with Gram flour, Semolina, Mixed Grains, Lentil and Rice and many more combinations. How to make Sandwich Dhokla is a popular Gujarati snack. It is very light and has a fluffy texture. The flavor is very mild yet scrumptious There is a chutney flavored layer between two layers of white dhokla.

Instructions to make Dhokla sandwich:
  1. Take a mixing bowl pour all dry ingredients and curd together. Except Eno and mix it. Also add water to it and leave it for 20 mins to set.
  2. Take a steamer and pour 3 glasses of water and grease the mould with little oil and now mix the eno packet to the prepared batter and mix it and pour one by one to the mould and steam it for 10 mins.
  3. Allow it to cool and un mould it. Then apply one by one chutney, ketchup, Aloo masala and Myonise and place it like a stand as shown in the fig and enjoy with French fries.

It is very light and has a fluffy texture. The flavor is very mild yet scrumptious There is a chutney flavored layer between two layers of white dhokla. Sandwich Dhokla is spicy variant of famous Gujarati snacks Dhokla. Sandwich dhokla is spicer version of White Dhokla, made from rice and udad dal. In this recipe, chutney is used in between two white dhokla or two different types of dhoklas.

So that is going to wrap it up with this special food dhokla sandwich recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!