Panini Sandwich
Panini Sandwich

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, panini sandwich. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

A delicious mix of chicken, pesto, veggies, and cheese all melted together on flavorful focaccia bread. Simple, fast, and very tasty - a nice change from normal sandwiches. Spread small amount of butter on top and bottom of each roll; place sandwich either in pan on onto panini machine and grill. A panini is an Italian-style hot pressed sandwich, typically made with Italian bread.

Panini Sandwich is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Panini Sandwich is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have panini sandwich using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Panini Sandwich:
  1. Prepare 2 bread slices
  2. Make ready 2 tbls minced chicken tikka chunks
  3. Take 1 tbls garlic Mayo
  4. Get 1 tbls Ketchup
  5. Get 1 tbls mozzarella cheese
  6. Prepare Boiled chickpeas
  7. Prepare Boiled eggs
  8. Prepare Blanched Spinach
  9. Prepare Butter 🧈

These sandwiches are easy to eat because they are thin, but bursting with flavor. The Pan Bagnat is an open faced French sandwich that uses chewy focaccia. Philadelphia has cheese steaks, and New Orleans claims Muffulettas and Po'Boys. Fig, Caramelized Onion and Goat Cheese Panini A taste of this sandwich whisks you to the Italian countryside.

Steps to make Panini Sandwich:
  1. Heat grill pan and brush with some butter.
  2. Spread garlic Mayo on a slice of bread, spread minced chicken tikka chunks and mozzarella cheese.
  3. Now spread ketchup on a slice and put on the filled slice. Grill the slice from both side.
  4. Serve the grilled Panini sandwich with boiled egg, Blanched spinach and chickpea's. Best for breakfast and winter's evening!

Philadelphia has cheese steaks, and New Orleans claims Muffulettas and Po'Boys. Fig, Caramelized Onion and Goat Cheese Panini A taste of this sandwich whisks you to the Italian countryside. It combines sweet honey, dried figs, tangy goat cheese, nutty Asiago and salty prosciutto. We often pack it in our picnic basket for summer or fall outings. Description Nutrition Whole Whole Half Customize Add Item.

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