Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sausage & potato casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sausage & Potato Casserole is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Sausage & Potato Casserole is something which I have loved my entire life.
Explore Our Products - Delights, Bowls, Skillets, Hash Browns And More! Sausages are a meat product usually made from ground meat, often pork, beef, or poultry, along with salt, spices and other flavourings. Other ingredients such as grains or breadcrumbs may be included as fillers or extenders. Some sausages include other ingredients for flavour.
To begin with this particular recipe, we must first prepare a few components. You can cook sausage & potato casserole using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage & Potato Casserole:
- Prepare 3-4 Potatoes *about 500g
- Get 1 large Carrot *thickly sliced
- Prepare 500 g Good Quality Sausages *Today I used Angus Beef Sausages
- Make ready 2 tablespoons (30 g) Butter
- Get 1 Onion *thinly sliced
- Get 1 clove Garlic *finely chopped
- Prepare 8 Mushrooms *cleaned and sliced
- Take 3 tablespoons Plain Flour
- Get Salt & Freshly Ground Pepper
- Prepare <Sauce>
- Prepare 2 cups Stock *Today I used Beef Stock
- Make ready Herbs of your choice *Today I used fresh Thyme
- Get 2 tablespoons Worcestershire Sauce (Lea & Perrins)
Extra lean meat, low sodium, low sugar, and full flavor in every bite. Use in any recipe that calls for Italian sausage. Sausage and Kraut This dish provides a flavor-packed spin on meat and potatoes. Pork chops, your choice of poultry sausage and tangy sauerkraut round it all out.
Steps to make Sausage & Potato Casserole:
- Preheat the oven to 200℃. Peel Potatoes and cut into chunky pieces, place on a baking tray lined with baking paper, add Carrot slices, and place the tray in the oven that is now heating up.
- When oven is hot, take the tray out, arrange the Sausages on the tray together with the Potato and Carrot, and place back in the oven. Bake for 10 to 15minutes.
- Meanwhile, melt Butter in an oven-safe shallow saucepan (*OR a frying pan) over medium heat and cook Onion and Garlic until soft. *Note: You can cook them using a frying pan and later combine everything in a baking dish.
- Add Mushrooms, cook for a few minutes, add Flour and stir for 1 minute, then add the Sauce ingredients and bring to the boil. Season with Salt & Pepper.
- Tuck in the Sausages, Potato and Carrot pieces, then place in the oven. Bake for 20 minutes or until Sausages and Potato are browned on top. *Note: You can combine everything in a baking dish, and bake.
Sausage and Kraut This dish provides a flavor-packed spin on meat and potatoes. Pork chops, your choice of poultry sausage and tangy sauerkraut round it all out. Get the Recipe: Sausage and Kraut Sausage is a food usually made from ground meat with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic. Some sausages are cooked during processing and the casing may be removed after.
So that is going to wrap this up for this exceptional food sausage & potato casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
