Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, potato casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
View Recipe this link opens in a new tab. With just a few simple ingredients, this creamy casserole has all the taste of a hamburger and is the definition of comfort food. Think of it as shepherd's pie, but with half the work. Prep tip: Layer the ingredients in your slow cooker and cook on low for.
Potato casserole is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Potato casserole is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook potato casserole using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Potato casserole:
- Get Irish potatoes
- Make ready Blended onions, scotch bonnets, garlic and peppers
- Prepare Carrots diced
- Take Green and yellow bell peppers for garnishing
- Prepare Cooked chicken
- Make ready Vegetable oil
- Prepare cubes Seasoning
- Prepare Salt
- Make ready Ginger
- Make ready Curry
In the sea of potato casseroles, this one stands out in texture, color, and taste with its speckling of chopped red bell pepper. And who doesn't love a crunchy cornflake topping? My husband is a meat and potatoes guy, so I try new combinations for variety. In a large saucepan, melt butter over low heat.
Instructions to make Potato casserole:
- In a pot add in little oil and fry the blended peppers, then add in water and season it and allow it to come to boil. Then add the dice potatoes.
- Allow to cook, then add in the diced carrots and cooked chicken and allow to cook until the potatoes are tender. Then add the spices and finally garnish it with the bell peppers. Enjoy!!
My husband is a meat and potatoes guy, so I try new combinations for variety. In a large saucepan, melt butter over low heat. Stir in flour, salt and pepper until smooth. As with most casseroles, this potato casserole is perfect to make ahead of time! Let the baking dish sit on the counter while the oven preheats, add the topping, and bake as directed.
So that is going to wrap it up with this special food potato casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
