Yam casserole
Yam casserole

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, yam casserole. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Yam casserole is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Yam casserole is something that I’ve loved my whole life.

I call this the 'recipe with legs' because every time I serve it, the recipe is requested. Even those who dislike yams and sweet potatoes love this tasty dish! This dish can be frozen, but freeze it without the pecan topping. Sweet Potato (Yam) Casserole With Marshmallows.

To begin with this recipe, we must first prepare a few components. You can cook yam casserole using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Yam casserole:
  1. Prepare Yam
  2. Take Oil
  3. Take Tomato mix (Gino)
  4. Get Maggi
  5. Make ready Onga
  6. Make ready Curry
  7. Take Garlic
  8. Prepare Salt
  9. Take Onion
  10. Take Half teaspoon sugar

Drain the yams and mash well. Drain the pineapple add the juice to the mashed yams. Bring to a boil over high heat, then lower the heat to a simmer and cook until the potatoes. A sweet potato is not a yam.

Instructions to make Yam casserole:
  1. Here are the ingredients
  2. Peel, cut and wash the yam
  5. Pour the yam in a pot of water, add sugar and salt.
  6. Boil for about 30 minutes and drain.
  7. Pour the tomato paste in a bowl and mix with water and garlic.
  9. Heat oil, add onion and fry
  10. Add the tomatos mix, seasoning and spices. fry for about 10 minutes.
  11. Add the boiled yam and stir for 2 mins.
  12. Done

Bring to a boil over high heat, then lower the heat to a simmer and cook until the potatoes. A sweet potato is not a yam. Despite what supermarkets' confusing labels might say, a yam is a tuber with white, pale yellow, or even purple flesh with a rough skin originating in Africa, and is often also grown in Asia and the Caribbean. This Easy Sweet Potato Casserole has a creamy filling made with canned sweet potatoes and is topped with a brown sugar streusel topping. Sweet potato casserole is a must-have, must-make side dish for me at the holidays.

So that’s going to wrap it up for this special food yam casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!