Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mince casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Brown minced beef in oil, stirring regularly. Add crushed stock cubes (or powder). Heat oil in a large pot over high heat. Ground beef casserole loaded with cheese is an excellent comfort food for when you are craving for pasta.
Mince casserole is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Mince casserole is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook mince casserole using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mince casserole:
- Get 2 cups Rice
- Prepare 2 packets Mince
- Prepare 1 Canned Sweet corn
- Take 1 Canned red kidney beans in flavor
- Make ready Mozzarella cheese
- Prepare Garlic and ginger
- Make ready Chicken broth
- Take 1 green onion
- Take 1 tablespoon Tomato paste
- Prepare Spice
- Prepare cumin
- Make ready paprika
- Get cayenne pepper
- Make ready coriander
- Prepare oregano
- Prepare Other necessary ingredients: red pepper and green pepper
Basically, you just boil up some penne, and while that's cooking, you make a quick tomato and meat sauce. Hamburger pasta casserole recipe notes & tips: The cornbread and beef bake together in one casserole dish, making this entree convenient. In a large skillet or sauté pan over medium heat, add the ground beef, chopped onion, and chopped green pepper. Cook until meat is no longer pink and drain off the fat.
Instructions to make Mince casserole:
- Fry red, green pepper, onion with the garlic and ginger
- Add a tablespoon of the tomato paste
- Add your mince together with the spice until cooked
- Add the sweetcorn and the red kidney beans
- Cook for 10 minutes
- Cook your rice separately for 20 minutes
- Mix the rice to the mince mixture of ingredients in a bowl and add cheese on top of the dish
- Microwave it for 3 minutes or for a bigger bowl oven bake it for 5 minutes until cheese has melted
In a large skillet or sauté pan over medium heat, add the ground beef, chopped onion, and chopped green pepper. Cook until meat is no longer pink and drain off the fat. Stir in the garlic powder, sugar (if using), vinegar, and diced tomatoes with juice. Heat a large nonstick skillet over medium-high heat. Lightly spray it with olive oil.
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